Make and share this Crusted Tex-Mex Chicken Breasts recipe from Food.com.
Provided by Diana Adcock
Categories Chicken
Time 29m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 450 degrees.
- In a shallow bowl whisk together the lime juice and honey.
- Place crushed tortilla chips in a plastic bag.
- Dip chicken in the lime/honey mixture and place in chip bag.
- Shake to coat.
- Place chicken in a 9-inch square baking pan.
- Repeat with the remaining chicken.
- Bake for 15-20 minutes, or until the thickest piece of chicken is no longer pink in the center.
- While chicken is cooking combine in a blender or food processor the tomatoes, jalapeno, cilantro, garlic and oregano.
- Puree to smooth.
- Pour mixture into a large saucepan and bring to a boil, stirring often.
- Cook the mixture down to about 1&1/2 cups.
- Remove chicken from oven and sprinkle with cheese.
- Bake for 3-4 minutes more.
- Divide sauce evenly between 4 plates and place cooked chicken on top of sauce.
Nutrition Facts : Calories 236.7, Fat 6, SaturatedFat 3.1, Cholesterol 81, Sodium 158.3, Carbohydrate 13.8, Fiber 1.4, Sugar 11.3, Protein 31.8
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Sanjay Singaniya
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
shoval zohar
[email protected]I love this recipe! It's so easy to make and the chicken always comes out perfectly. I highly recommend this recipe.
Emma Buchanan
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is juicy and flavorful, and the crust is crispy and delicious.
Nakato Hadijah
[email protected]I'm not a huge fan of Tex-Mex food, but this recipe changed my mind. The chicken was so flavorful and the crust was crispy and delicious. I'll definitely be making this again.
gibson bundi
[email protected]This recipe is a great way to add some spice to your weeknight dinner routine. The chicken is juicy and flavorful, and the crust is crispy and delicious.
Tythecoolboy Cool
[email protected]I've made this recipe several times and it's always a hit. The chicken is juicy and flavorful, and the crust is crispy and delicious. I love that I can customize it with different toppings, too.
Mohamed Esam
[email protected]This recipe is a must-try for Tex-Mex lovers! The chicken is tender and flavorful, and the crust is perfectly crispy. I highly recommend this recipe.
Istifanus Rejoice
[email protected]This Tex-Mex Chicken recipe is easy to make and always a crowd-pleaser. The chicken is juicy and flavorful, and the crust is crispy and delicious. I highly recommend this recipe.
safir khan dilog
[email protected]I'm not a huge fan of Tex-Mex food, but this recipe changed my mind. The chicken was so flavorful and the crust was crispy and delicious. I'll definitely be making this again.
Tawsif Jilani
[email protected]Yum! This recipe is a great way to spice up your weeknight dinner routine. The chicken is juicy and flavorful, and the crust is crispy and delicious.
Guiliano cipria
[email protected]This Tex-Mex Chicken recipe is a keeper! It's easy to make, and the chicken is always moist and flavorful. I love that I can customize it with different toppings, too.
Anand Gurung
[email protected]I made this recipe last night and it was amazing! The chicken was so moist and tender, and the crust was perfectly crispy. I highly recommend this recipe.
Intizar Hussin
[email protected]This Tex-Mex Chicken recipe was a hit with my family! The chicken was juicy and flavorful, and the crust was crispy and delicious. I will definitely be making this again.