PEACH CUSTARD PIE III

facebook share image   twitter share image   pinterest share image   E-Mail share image



Peach Custard Pie III image

This is a delicious pie that I got from an aunt of mine. It may not look good but it is delicious.

Provided by OKBEE

Categories     Desserts     Pies     Fruit Pie Recipes     Peach Pie Recipes

Yield 8

Number Of Ingredients 10

1 (9 inch) pie shell
3 tablespoons all-purpose flour
3 tablespoons brown sugar
5 large fresh peaches - peeled, pitted and halved
1 ½ cups evaporated milk
1 egg, beaten
⅔ cup white sugar
2 tablespoons all-purpose flour
2 teaspoons ground cinnamon
¼ teaspoon ground nutmeg

Steps:

  • Preheat oven to 425 degrees F (220 degrees C).
  • In a small bowl, mix together 3 tablespoons flour and brown sugar. Sprinkle mixture into bottom of pastry-lined pie pan. Arrange peach halves, cut side up, on top of mixture.
  • In a medium bowl, whisk together evaporated milk and egg. Pour mixture over peaches.
  • In a medium bowl, mix together white sugar, 2 tablespoons flour, cinnamon, and nutmeg. Sprinkle mixture over top of peaches.
  • Bake in preheated oven for 30 minutes, until a knife inserted 1 inch from edge comes out clean.

Nutrition Facts : Calories 277.7 calories, Carbohydrate 43.5 g, Cholesterol 37 mg, Fat 9.5 g, Fiber 0.6 g, Protein 5.3 g, SaturatedFat 3.2 g, Sodium 166 mg, Sugar 32.1 g

Nadiya Zahed
[email protected]

This pie is the perfect summer dessert. It's light and refreshing, and the peaches are perfectly ripe and juicy.


Saira Bano
[email protected]

I'm not usually a fan of custard pies, but this one is amazing! The custard is light and fluffy, and the peaches are perfectly ripe.


ALI HASSAŃ
[email protected]

This pie is a must-try for any peach lover! The custard is perfectly balanced and the peaches are bursting with flavor.


Baloch Jawad
[email protected]

I've made this pie several times and it's always a hit. The custard is so creamy and the peaches are always perfectly ripe.


Shakir shakirkhan
[email protected]

This pie is so easy to make and it's always a crowd pleaser. I love that I can use fresh or frozen peaches.


Ray James
[email protected]

I made this pie for my family and they loved it! The custard was creamy and delicious, and the peaches were perfectly ripe.


Ibrahim Elbardan
[email protected]

This pie is the perfect summer dessert. It's light and refreshing, and the peaches are perfectly ripe and juicy.


Waata Te Piira Te Riaki
[email protected]

I'm not usually a fan of custard pies, but this one is amazing! The custard is light and fluffy, and the peaches are perfectly ripe.


Tshering Lhamo
[email protected]

This pie is a must-try for any peach lover! The custard is perfectly balanced and the peaches are bursting with flavor.


Indra Sunar
[email protected]

I've made this pie several times and it's always a crowd pleaser. The custard is so creamy and the peaches are always perfectly ripe.


Nadeen King
[email protected]

This pie is so easy to make and it always turns out perfect. I love that I can use fresh or frozen peaches.


Alfonso Green
[email protected]

I made this pie for a potluck and it was a huge hit! Everyone loved it and wanted the recipe.


yoonis cabdi
[email protected]

This pie was absolutely delicious! The custard was creamy and flavorful, and the peaches were perfectly ripe and juicy. I will definitely be making this pie again.