CRUSTLESS BACON ZUCCHINI QUICHE
Steps:
- Preheat oven to 350 degrees
- In a mixing bowl, whisk together eggs and milk.
- Add in all dry ingredients to thoroughly mix. Then add bacon and any other veggies you want to add.
- Wipe pie dish with olive oil.
- Pour mixture into pie dish.
- Layer sliced zucchini on top.
- Bake 45 minutes.
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Hassan Santos
[email protected]This quiche was very easy to make and it turned out perfectly. I will definitely be making it again.
Ak Asif
[email protected]This quiche was a bit too salty for my taste, but overall it was a good recipe.
Sagar Raj dami
[email protected]I loved the unique crustless design of this quiche. It was a nice change from traditional quiches.
Itx Zaini Naqvi
[email protected]This quiche was delicious! The bacon and zucchini were a perfect combination.
Nicholas Tuggle
[email protected]This quiche was very easy to make and it turned out great! I will definitely be making it again.
Ibadkhan
[email protected]I thought this quiche was just okay. It wasn't bad, but it wasn't anything special either.
Kutlwano Monageng
[email protected]This quiche was a bit too eggy for my taste, but overall it was a good recipe.
Rahman Mazari
[email protected]The quiche was good, but I think I would have preferred it with a traditional crust.
Michaeljay Ross
[email protected]I found this quiche to be a bit bland. I think it needed more seasoning.
ferdoush tasfiq
[email protected]This quiche was a bit too oily for my taste, but the flavor was good.
Home Zziwa
[email protected]I made this quiche for my family and they all loved it. The crustless design made it a healthier option, but it was still very satisfying.
Adeel Akhtar
[email protected]This quiche was a great way to use up some leftover bacon and zucchini. It was easy to make and very tasty.
DINX ROBLOX
[email protected]Loved this recipe! The quiche was light and fluffy, with a delicious bacon and zucchini filling.
James Stevens
[email protected]This quiche was super easy to make and turned out perfectly. I'll definitely be making it again.
Drip Boy
[email protected]I'm not usually a fan of quiche, but this one changed my mind. The bacon and zucchini gave it a savory flavor that I really enjoyed.
Solomzi Nomvalo
[email protected]This quiche was a hit at my brunch party! Everyone loved the unique crustless design and the flavorful combination of bacon, zucchini, and cheese.