CRUSTY YUMMY BISCUITS

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Crusty Yummy Biscuits image

I got this recipe from a Taste of Home Cookbook. It was originally intended for serving one or two people, but I just doubled the recipe for more. Very good biscuits, tasty and they're quick and easy to make. *This is the version already doubled, divide measurments in half to fix the original version.

Provided by i_luv_chocolate

Categories     Breads

Time 25m

Yield 12 biscuits, 6 serving(s)

Number Of Ingredients 6

2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
1 cup milk
2 tablespoons vegetable oil
butter, melted

Steps:

  • In a bowl, combine the flour, baking powder, and salt.
  • Combine milk and oil, pour over the dry ingredients and stir just until moistened.
  • Turn out onto a floured surface; knead dough 5-6 times.
  • Roll out dough to 1/2 inch thickness; cut with a floured biscuit cutter.
  • Place on a greased baking sheet.
  • Bake at 425 degrees for 13-15 minuted or until golden brown.
  • Brush with melted butter to prevent hardening of the biscuits.
  • Serve warm with butter, honey, or preserves.

Zoedaprince vilsaint
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Meh.


Brendi Richardson
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A bit dry.


Shahwaiz Malik
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Not bad.


Mubarak Mukemil
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Perfect for breakfast.


Jeanelle Uys
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I'll definitely be making these again.


Miriam Gilbert
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Delicious!


Lensley Soopramanien
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These biscuits were really easy to make and they turned out great. I followed the recipe exactly and they were perfect.


Mohamed Fathy
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These biscuits were a little dry for my taste, but they were still good. I think I'll try adding some butter or milk to the dough next time.


Muhammad Wajid
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I've never been a big fan of biscuits, but these were really good. They were light and fluffy, with a crispy crust. I would definitely make them again.


Rana UmairAmanat
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These biscuits were easy to make and delicious. They were perfect for my breakfast sandwich.


Ambteea Cline
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These biscuits were amazing! I followed the recipe exactly and they turned out perfectly. They were so light and fluffy, and the crust was perfectly crispy. I will definitely be making these again.


Aman mukhiya
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I've tried many biscuit recipes, but this one is definitely my favorite. The biscuits are light and fluffy, with a crispy crust. They're perfect for breakfast, lunch, or dinner.


Kadeer Khan
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These biscuits were a hit! They were so easy to make and turned out perfectly. My family loved them.


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