CRèME FRAîCHE ICE CREAM
Steps:
- In a blender, blend together all ingredients, scraping down sides until very smooth, about 2 minutes. Chill until cold and freeze in an ice cream maker.
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Mammie Haryor54
[email protected]This ice cream is amazing! I can't wait to make it again.
Dilip Khadka
[email protected]I'm so glad I found this recipe. It's the perfect dessert for my next dinner party.
Satish Shrestha
[email protected]This ice cream is a great way to use up leftover crème fraîche. I always have some on hand, so I'm always looking for new ways to use it.
Nasir Mustafa
[email protected]I love the simplicity of this recipe. It only uses a few ingredients, and it's so easy to make.
Mariannah Engelhardt
[email protected]I've tried several different crème fraîche ice cream recipes, and this one is by far the best. It's the perfect combination of creamy and tangy.
Assy Taam
[email protected]This ice cream is a little bit more work to make than some other recipes, but it's totally worth it. The flavor is incredible.
Kishan Sah
[email protected]I'm not usually a fan of crème fraîche, but I loved this ice cream. It's so light and fluffy, and the flavor is divine.
Robi Vai
[email protected]This ice cream is so good, I could eat it every day. It's the perfect balance of sweet and tangy, and the texture is amazing.
Ubaid khan MMd
[email protected]I've made this ice cream several times now, and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Chery Rosemène
[email protected]This is the best crème fraîche ice cream I've ever had. It's so smooth and creamy, and the flavor is out of this world. I highly recommend it!
Demi Dema
[email protected]I added some fresh berries to my ice cream before I churned it. It was delicious! The berries added a nice pop of sweetness and tartness.
Tomiwa Oladejo
[email protected]I love how easy this ice cream is to make. I don't have an ice cream maker, so I just churned it in a bowl in the freezer. It turned out perfectly!
Maisie Tolson
[email protected]This ice cream was a hit at my last dinner party! It's so creamy and rich, with a subtle tang from the crème fraîche. I'll definitely be making it again.