CUBAN PORK TENDERLOIN
Steps:
- 1. Mix orange juice, grapefruit juice, cilantro, cumin, oregano, garlic, salt & red pepper flakes in gallon-size zip-top plastic bag. 2. Add pork, close & refrigerate for at least 30 minutes & up to 4 hours. 3.Preheat grill on high. Adjust temperature to 400 degrees. 4. Lightly oil cooking grate. Remove pork from marinade, drain briefly, but do not scrape off solids. Place on grill & cover grill. 5. Cook, turning occasionally, until browned & instant-read thermometer inserted into center of pork reads 145 degrees, about 20 minutes. 6. Transfer to cutting board & let stand 3 minutes. Cut on slight diagonal & serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #very-low-carbs #main-dish #pork #caribbean #central-american #dinner-party #cuban #dietary #high-protein #low-carb #high-in-something #low-in-something #meat #pork-loins #taste-mood #savory #presentation #served-hot
You'll also love
Khawar Sahi
[email protected]I would have liked the pork to be a little more tender, but overall this was a good recipe.
Tatiana Chakr
[email protected]This dish was a little too spicy for my taste, but my husband loved it.
Daymond Perryman
[email protected]I'm not a great cook, but this recipe was easy to follow and the pork tenderloin turned out great.
Noob_YT
[email protected]I made this dish for a potluck and it was a hit. Everyone loved the flavor of the pork and the mojo sauce.
YL Jefferson
[email protected]This was a great recipe. The pork was cooked perfectly and the mojo sauce was delicious. I will definitely be making this again.
Peyton Gurnick
[email protected]I love Cuban food and this pork tenderloin was no exception. It was so flavorful and juicy. I will definitely be making this again.
yeetmeguy
[email protected]This dish was easy to make and turned out great. The pork was juicy and the mojo sauce was delicious. I served it with rice and beans and it was a perfect meal.
Rafsun Kazi
[email protected]I'm not a big fan of pork, but this dish changed my mind. The pork was so tender and flavorful, and the mojo sauce was amazing. I will definitely be making this again.
Joseph Peter
[email protected]This recipe is a keeper! The pork tenderloin was so juicy and flavorful. I loved the combination of spices in the mojo sauce. I will be making this again and again.
Obinna ben Mgbeokwii
[email protected]I made this dish for a party and it was a huge success. Everyone raved about how delicious it was. The pork was cooked to perfection and the mojo sauce was the perfect complement.
Suman Bhandari
[email protected]I followed the recipe exactly and the pork tenderloin turned out perfectly. It was so moist and flavorful. I served it with the mojo sauce and it was a delicious combination.
Miley Martin
[email protected]This Cuban pork tenderloin was a hit with my family! The flavors were amazing and the meat was so tender and juicy. I will definitely be making this again.