CUBAN STUFFED AVOCADOS
Make and share this Cuban Stuffed Avocados recipe from Food.com.
Provided by FolkDiva
Categories Lobster
Time 30m
Yield 8 , 8 serving(s)
Number Of Ingredients 10
Steps:
- Cut avocados in half and peel them carefully.
- Mix vinegar, oil, paprika, salt and pepper.
- Marinate the avocados in the mix; place in the refrigerator.
- Cut lobster in small cubes, mix well with mayonnaise.
- Fill avocado halves, decorate with olives and pimentos.
- Serve cold over lettuce leaves.
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Indiphile Sobahle
[email protected]I'm not a huge fan of avocado, but these stuffed avocados were actually really good! I'll definitely be making them again.
Janii Alam
[email protected]These are so easy to make and they're always a hit with my guests.
Aryan Sajad
[email protected]I love how versatile this recipe is. You can use any kind of filling you want, so you can customize it to your own taste.
Ramagranag88 Ramagranag88
[email protected]These stuffed avocados are the perfect party food. They're easy to make and everyone loves them.
Meileinkya Mcduffie
[email protected]Wow, these were amazing! I'm so glad I tried this recipe.
Sellina Dube
[email protected]These are so good! I love the combination of avocado and bacon. I'll definitely be making these again.
Lourens Driemeyer
[email protected]I've made these stuffed avocados several times and they're always a hit. They're the perfect appetizer or light lunch.
Chan5e2009
[email protected]These stuffed avocados are so easy to make and they're always a crowd-pleaser. I love that you can use any kind of filling you want, so you can customize them to your own taste.
Maha Alishen
[email protected]I made these for dinner last night and they were delicious! The avocado filling was so flavorful and the bacon added a nice crunch. I will definitely be making these again.
Keven Tamblyn
[email protected]These stuffed avocados were a hit at my last party! Everyone loved the creamy avocado filling and the crispy bacon topping. I'll definitely be making them again soon.