Light, smooth and refreshing--here's a mousse not to be missed.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 4h15m
Yield 3
Number Of Ingredients 10
Steps:
- Spray 4-cup mold or bowl with cooking spray. Sprinkle gelatin on wine in 1-quart saucepan to soften. Heat over medium heat about 2 minutes, stirring constantly, until gelatin is dissolved.
- Place 2 cups of the cucumbers and the remaining ingredients in blender or food processor. Cover and blend on high speed until smooth. Add gelatin mixture. Cover and blend 5 seconds.
- Pour into mold. Stir in remaining cucumber. Cover and refrigerate about 4 hours or until firm; unmold.
Nutrition Facts : Calories 5, Carbohydrate 0 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Tablespoon, Sodium 20 mg, Sugar 0 g, TransFat 0 g
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Denise Mandujano
[email protected]This mousse is the perfect summer dish. It's light, refreshing, and delicious.
Bailey Blas
[email protected]I love that this mousse is so versatile. I've served it as an appetizer, a side dish, and even a dessert. It's always a hit.
Kaytrell Thomas
[email protected]This mousse is so easy to make, I can whip it up in no time. It's the perfect last-minute appetizer.
Gabriel Duse
[email protected]I've made this mousse several times now and I'm always experimenting with different variations. I've added lemon zest, chopped walnuts, and even smoked salmon. It's always delicious!
LuKaGGPRO
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love this mousse and they don't even realize they're eating cucumbers.
Ashan Samad
[email protected]I'm not a huge fan of dill, but I really enjoyed this mousse. The cucumber flavor is really refreshing and the dill is subtle.
Pashtoon Boy
[email protected]This mousse is the perfect party food. It's easy to make ahead of time and it's always a hit with guests.
Binod Gautam
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create something really special.
ransford pobee
[email protected]This mousse is so light and airy. It's the perfect way to end a meal.
Hassan Safdar
[email protected]I'm so glad I found this recipe. It's the perfect way to use up all those cucumbers from my garden.
Ms Monika
[email protected]This recipe is a keeper! It's so easy to make and it tastes amazing. I love that it's a healthy snack too.
Asif Chohan
[email protected]I made this mousse for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
Ritaj10 Ritaj
[email protected]This mousse is so refreshing and delicious. I love the combination of cucumber and dill. It's the perfect summer dish.
Moshin_lak Rana
[email protected]I've made this mousse several times now and it's always a crowd-pleaser. It's the perfect appetizer for any occasion.
dorji Wangdi
[email protected]This recipe was easy to follow and turned out perfectly. The mousse was light and fluffy, and the dill flavor was just right. I served it with crackers and it was a big hit.
SHAREIT BOY
[email protected]I'm not usually a fan of cucumber, but this mousse changed my mind. It's so creamy and flavorful, and the dill is the perfect complement. I could eat it every day!
robert garcia
[email protected]This cucumber dill mousse was a hit at my last party! It's so light and refreshing, and the dill gives it a nice tang. I'll definitely be making it again.