CUCUMBER POTATO SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cucumber Potato Soup image

Served hot or cold, this soup never fails to delight the taste buds! It's simple to make, has a nice dill flavor and is a great way to use a few potatoes and a garden cucumber. It's one of my favorites. -Robert Breno Strongsville, Ohio

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 10

4 medium potatoes, peeled and diced
1 teaspoon salt
2 cups water
1 medium cucumber, peeled, diced and seeded
1/4 teaspoon white pepper
1 cup heavy whipping cream or 1 cup milk
1/2 cup milk
1 green onion, sliced
1 teaspoon dill weed or 1 tablespoon minced fresh dill
Additional salt and pepper to taste

Steps:

  • In a large saucepan, cook potatoes in salted water until very soft. Place sieve over a large bowl. Pour potatoes and liquid into sieve and force potatoes through. Return to saucepan. , Stir in cucumber, pepper, cream, milk and onion. Simmer gently for about 5 minutes or until cucumber is tender. Add dill, salt and pepper. Serve hot or cold.

Nutrition Facts : Calories 131 calories, Fat 0 fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 631mg sodium, Carbohydrate 27g carbohydrate (0 sugars, Fiber 0 fiber), Protein 6g protein. Diabetic Exchanges

Vaughn Seecharan
[email protected]

I found this soup to be a bit too thick. I think I would have preferred it if the recipe had called for less flour.


Tlaki Mathebula
[email protected]

This soup was a bit too bland for my taste. I think I would have enjoyed it more if I had added more salt and pepper.


Mahendra Thapa
[email protected]

I wasn't sure what to expect from this soup, but I was pleasantly surprised. The flavors of the cucumber and potato were perfectly balanced, and the dill and sour cream added a nice touch of flavor. I will definitely be making this soup again!


Carrion Dan
[email protected]

This soup was a great way to cool down on a hot summer day. The cucumber and potato combination was refreshing and light, and the dill and sour cream added a nice touch of flavor. I will definitely be making this soup again!


Lawal Esther
[email protected]

I made this soup for a potluck and it was a hit! Everyone loved the unique and refreshing flavor. I will definitely be making this soup again!


Paulinah Sehwelang
[email protected]

This soup was a great way to use up some leftover cucumbers and potatoes. It was easy to make and the flavors were well-balanced. I will definitely be making this soup again!


Elize Corneelse
[email protected]

I found this soup to be a bit too thick. I think I would have preferred it if the recipe had called for less flour.


Whitey Muller
[email protected]

This soup was a bit too bland for my taste. I think I would have enjoyed it more if I had added more salt and pepper.


Selim Amr
[email protected]

I wasn't sure what to expect from this soup, but I was pleasantly surprised. The flavors of the cucumber and potato were perfectly balanced, and the dill and sour cream added a nice touch of flavor. I will definitely be making this soup again!


King Promzy
[email protected]

This soup was a great way to cool down on a hot summer day. The cucumber and potato combination was refreshing and light, and the dill and sour cream added a nice touch of flavor. I will definitely be making this soup again!


Steve JIBS
[email protected]

I made this soup for a potluck and it was a hit! Everyone loved the unique and refreshing flavor. I will definitely be making this soup again!


Malik Azeem 190 Pakistan381
[email protected]

This soup was a great way to use up some leftover cucumbers and potatoes. It was easy to make and the flavors were well-balanced. I will definitely be making this soup again!


Ali raza kazmi Ali Raza kazmi
[email protected]

I found this soup to be a bit too sour for my taste. I think I would have preferred it if the recipe had called for less lemon juice.


Candice Geduld
[email protected]

This soup was just okay. The flavors of the cucumber and potato were a bit bland, and the soup was a bit too thin for my taste. I think I would have enjoyed it more if I had added more dill and sour cream.


Md Mostofa Kamal
[email protected]

This soup was a nice surprise! I wasn't sure what to expect from the combination of cucumbers and potatoes, but it turned out to be a delicious and refreshing soup. The dill and sour cream added a nice touch of flavor. I will definitely be making thi


Kholoud Rashid
[email protected]

I made this soup for a summer lunch and it was a hit! The soup was light and refreshing, and the flavors of the cucumber, potato, and dill were perfectly balanced. I also appreciated how easy it was to make. I will definitely be making this soup agai


Marjana Akther
[email protected]

This cucumber-potato soup was a refreshing and flavorful dish! The cucumber and potato combination provided a unique and interesting taste, while the dill and sour cream added a creamy and tangy touch. I followed the recipe exactly and it turned out