Steps:
- Peel and slice: 2 cucumbers.
- If the seeds are large and tough, cut the cucumbers in half lengthwise and scoop out the seeds with a spoon before slicing. Place in a medium-size bowl and sprinkle with: Salt.
- In another bowl, combine: 1/4 cup heavy cream, 3 tablespoons olive oil, Juice of 1/2 lemon, Fresh-ground black pepper.
- Stir well. If water has accumulated with the cucumbers, drain it off. Pour the dressing over the sliced cucumbers and combine. Coarsely chop: 3 mint sprigs, leaves only and toss with the cucumbers. Taste and adjust the salt as needed. Serve cool.
- Variations
- Add pounded garlic to the dressing.
- Serve alongside sliced beets dressed with oil and vinegar.
- Grate or dice the cucumbers and serve as a sauce over baked salmon.
- Parsley, chervil, basil, or cilantro can be substituted for the mint.
- Substitute plain yogurt for the cream.
- Add spices such as cumin, coriander, or mustard seeds to the dressing.
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Mdlimon Mdlimon
[email protected]I love the simplicity of this dish. It's easy to make and the flavors are amazing. I'll definitely be making it again.
Zaighum but
[email protected]This dish is a great way to use up cucumbers from the garden. It's also a healthy and refreshing side dish that pairs well with grilled meats or fish.
Hussain-khan110
[email protected]Yum!
Jan Paolo Evangelista
[email protected]I thought this dish was just okay. The cucumbers were a bit too crunchy for my taste and the sauce was a little bland.
Malikjiii Writes
[email protected]I wasn't sure about the combination of cucumbers, cream, and mint, but I was pleasantly surprised. It's a unique and refreshing dish that I would definitely make again.
Mary Arcega
[email protected]I made this for a potluck and it was a huge success! Everyone raved about it. I'll definitely be making it again and again.
Boi Yiu
[email protected]Not bad, but not great.
Eduard Mihalascu
[email protected]This dish was a hit at my party! I made it as a side dish to grilled salmon and it was the perfect complement. The cucumbers were crisp and refreshing, and the sauce was creamy and tangy. Everyone loved it!
Gaurav Khanal
[email protected]Meh.
Pauline Irungu
[email protected]So refreshing and light! Perfect for a summer side dish or appetizer. The cucumbers were nice and crunchy, and the sauce was creamy and flavorful. I'm definitely making this again.
Otaku Milo
[email protected]Quick and easy to make. Loved by all.
MIZAN PREPARE
[email protected]This cucumber dish with cream and mint was a delightful surprise! The flavors blended perfectly, and the cucumber maintained its crisp texture. I added a touch of lemon zest for an extra burst of freshness. Highly recommended!