CUMIN AND ANCHO CHICKEN
Categories Chicken Quick & Easy Low Cal High Fiber Cinco de Mayo Dinner Pan-Fry Healthy Party Cumin Bon Appétit Sugar Conscious Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 6
Steps:
- Toss chicken with ancho chile powder, cumin, and 2 teaspoons salt in a large bowl to coat. Cover and chill for 2 hours. Heat a large cast-iron skillet over medium-high heat. Coat pan with a thin layer of oil. Working in batches, place thighs in skillet in a single layer (do not crowd). Cover and cook until a crust forms, about 5 minutes. Turn; cook, uncovered, until thighs are just cooked through, 3-4 minutes longer. Transfer to a platter; let rest for 5 minutes.
- Cut chicken into 1/2" cubes. Transfer with any accumulated juices to a medium bowl. Season with salt. DO AHEAD: Can be made 1 day ahead. Let cool slightly. Cover; chill. Rewarm before serving.
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MÃLIK Mamaa
[email protected]This is a great recipe for a crowd. I made it for a party and everyone loved it.
Abrar Ch
[email protected]I love the smoky flavor that the cumin and ancho chili powder give to the chicken.
Miandaud Shah
[email protected]I'm not sure what I did wrong, but my chicken came out really tough.
kamangu silwamba
[email protected]My husband said this was the best chicken he's ever had! Thank you for sharing this recipe.
Keven Johnson
[email protected]This is a great recipe for a quick and easy weeknight meal.
Cornelus Chinedu
[email protected]I followed the recipe exactly and the chicken turned out bland. I think I'll add more cumin and chili powder next time.
Subhash panthi
[email protected]This was delicious! I used boneless, skinless chicken thighs and they cooked perfectly.
Anishka Nanu
[email protected]I'm not a big fan of cumin, but I loved this recipe! The ancho chili powder balanced out the cumin perfectly.
MERA ISHQ
[email protected]This is my go-to recipe for chicken. It's so versatile and can be served with anything.
Cassen Abuubakar
[email protected]The chicken was a little dry, but the flavors were amazing. I'll definitely try this again with some adjustments.
Ahmed Alim
[email protected]I love this cumin and ancho chicken recipe! It's so easy to make and always turns out perfectly.
Sandra Ngima
[email protected]This dish was a hit with my family! The cumin and ancho chili powder gave the chicken a delicious smoky flavor. I served it with rice and beans, and everyone loved it.