CURRIED CHICKEN
Steps:
- In a large frying pan, heat the butter and saute the onion, garlic, and ginger until the onion is soft, but not brown. Add the curry powder and chiles, stirring so that they do not stick or burn. Add the vinegar. There should be enough to make a smooth paste.(You may need up to 1/4 cup more vinegar.) Cover the chicken pieces with the paste and place them in a covered bowl in the refrigerator. Allow the chicken pieces to marinate for at least 2 hours. When ready to cook, place the chicken pieces in a large frying pan and add enough water to reconstitute the paste and prevent scorching. Cover and cook over low heat for 30 minutes. (You may find that you will have to add more water to prevent scorching.) After 30 minutes, add the potatoes, cover and continue to cook for an additional 15 minutes, or until the potatoes and chicken are done.
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Nakato Sharifah
[email protected]I'm always looking for new curried chicken recipes, and this one is definitely a winner. It's easy to make and the flavor is amazing.
Nazar Anwer
[email protected]This recipe is a must-try for any curry lover. The chicken is tender and juicy, and the sauce is flavorful and creamy.
Colton Setzer
[email protected]I made this curried chicken for a party and it was a huge success. Everyone loved it!
Sk Helu
[email protected]This is one of my favorite curried chicken recipes. It's easy to make and always turns out great.
Gacha Jadez
[email protected]I'm not a big fan of curry, but this recipe changed my mind. The sauce is mild and flavorful, and the chicken is cooked to perfection.
Samyong Limbu
[email protected]This recipe is a great way to use up leftover chicken. I added some vegetables to the sauce and it was a delicious and healthy meal.
Voichita Rotiu
[email protected]I'm always looking for new curried chicken recipes, and this one is definitely a winner. It's easy to make and the flavor is amazing.
Mr fani
[email protected]This recipe is a must-try for any curry lover. The chicken is tender and juicy, and the sauce is flavorful and creamy.
Gabriella Antonio
[email protected]I made this curried chicken for a party and it was a huge success. Everyone loved it!
Lunga Dinwa
[email protected]This is one of my favorite curried chicken recipes. It's easy to make and always turns out great.
Anele Swartbooi
[email protected]I'm not a big fan of curry, but this recipe changed my mind. The sauce is mild and flavorful, and the chicken is cooked to perfection.
GuNeR FaZe
[email protected]This recipe is a great way to use up leftover chicken. I added some vegetables to the sauce and it was a delicious and healthy meal.
M Rahu
[email protected]I'm always looking for new curried chicken recipes, and this one is definitely a winner. It's easy to make and the flavor is amazing.
Santosha Braggs
[email protected]This recipe is a must-try for any curry lover. The chicken is tender and juicy, and the sauce is flavorful and creamy.
Jennifer Valle
[email protected]I made this curried chicken for a party and it was a huge success. Everyone loved it!
peter kinuthia
[email protected]This is one of my favorite curried chicken recipes. It's easy to make and always turns out great.
Hanif Howlader
[email protected]I'm not a big fan of curry, but this recipe changed my mind. The sauce is mild and flavorful, and the chicken is cooked to perfection.
Leon Short
[email protected]This recipe is a great way to use up leftover chicken. I added some vegetables to the sauce and it was a delicious and healthy meal.
Haji Javediqbal
[email protected]I made this curried chicken last night and it was a hit with my family. The chicken was tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.
Awais Gill
[email protected]This curried chicken recipe is a keeper! It's easy to make and the flavor is amazing.