CURRIED CHICKEN SATAY
Wolfgang Puck's recipe, seen in Everyday with Rachael Ray. Add an additional hour to the time for marinating the chicken.
Provided by Recipe Reader
Categories Chicken
Time 45m
Yield 24 kabobs, 4 serving(s)
Number Of Ingredients 12
Steps:
- Soak 24 short bamboo skewers in water for 30 minutes.
- Slice chicken breast lengthwise thinly into 24 strips and thread onto skewers. Place on baking sheet.
- In a small bowl, combine curry powder, cumin, salt, and pepper.
- Brush the chicken with 2 TBS peanut oil and sprinkle all over the spice mixture.
- Refrigerate for 1 hour.
- In a food processor, combine rice vinegar, mayo, soy sauce, mint, coriander and 1/4 tsp each salt and pepper.
- Slowly drizzle in the peanut oil.
- Transfer the vinaigrette to a bowl and refrigerate.
- Preheat a stove top grill pan and grill the chicken skewers over high heat, about two minutes per side.
- Serve with the vinaigrette.
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Portia Phamotse
[email protected]This recipe was a hit at my party! The chicken satay was cooked perfectly and the curry sauce was delicious. I will definitely be making this again.
Huzaifa Gopang
[email protected]I'm not a big fan of chicken, but this recipe was amazing. The chicken satay was so tender and flavorful, and the curry sauce was to die for. I will definitely be making this again.
Emanuel Mapung'o
[email protected]This recipe was easy to make and the results were delicious. The chicken satay was tender and the curry sauce was flavorful. I served it with rice and vegetables, and it was a perfect meal.
Dana Neibert
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken satay was so flavorful and juicy, and the curry sauce was rich and creamy. I served it with rice and vegetables, and it was a perfect meal.
Md Mosharof Hossen Mosharof
[email protected]I made this recipe for my family and they loved it! The chicken satay was tender and flavorful, and the curry sauce was delicious. I will definitely be making this again.
Goddas Uithaler
[email protected]This dish was a bit too spicy for my taste, but it was still very good. The chicken satay was cooked perfectly and the curry sauce was very flavorful. I would recommend this recipe to anyone who likes spicy food.
Sanjana Thapa
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were amazing. The chicken satay was cooked perfectly and the curry sauce was so flavorful. I will definitely be making this again.
Danielle's World
[email protected]This recipe was easy to follow and the results were delicious. The chicken satay was tender and juicy, and the curry sauce was rich and flavorful. I served it with rice and vegetables, and it was a perfect meal.
Neil Drew
[email protected]I'm not a big fan of curry, but this dish was surprisingly good. The chicken satay was cooked perfectly and the curry sauce was very flavorful. I would definitely make this again.
George Taylor
[email protected]This recipe is amazing! The chicken satay is so tender and flavorful, and the curry sauce is to die for. I served it with rice and vegetables, and it was a perfect meal.
Peter Nigg
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the chicken satay and the curry sauce. I will definitely be making this again.
shahidali jatoi
[email protected]This recipe was a disaster! The chicken was tough and the curry sauce was bland. I would not recommend this recipe to anyone.
VP Niloy sikder
[email protected]The chicken satay was a bit dry, but the curry sauce was delicious. I would recommend using a different recipe for the chicken satay.
johnny English
[email protected]This dish was easy to make and tasted delicious. I used boneless, skinless chicken breasts, and they cooked perfectly in the curry sauce. The satay sauce was also very flavorful. I will definitely be making this again.
FREE GAMER
[email protected]I've tried many curried chicken satay recipes, but this one is by far the best. The flavors are perfectly balanced, and the chicken is cooked to perfection. I highly recommend this recipe.
Lucyfer
[email protected]This recipe is a keeper! The chicken satay was so flavorful and juicy, and the curry sauce was rich and creamy. I served it with rice and vegetables, and it was a hit with my family. I'll definitely be making this again.