SEMI-HOMEMADE CHILI
Busy days don't always give you time to make everything from scratch. This is delicious chili using a bit of a shortcut. Cook completely on the stovetop, or finish in the crock pot.
Provided by Jenni K
Categories Chili
Time 45m
Number Of Ingredients 11
Steps:
- 1. Brown ground beef with onion, garlic, and seasonings. Drain.
- 2. Add water and bring to a boil. Whisk in tomato paste and Bear Creek chili mix.
- 3. Stir in tomatoes, beans, and green chiles.
- 4. Either reduce heat and simmer for 25 minutes, or pour into a crock pot and cook on low for 2-4 hours. Top with cheese and sour cream to serve, if desired.
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Emily Ryll
[email protected]I've made this chili several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use pre-made chili sauce to save time.
Barack Vampz
[email protected]I made this chili for a potluck and it was a huge success! Everyone loved it. The flavor was perfect and the heat was just right.
Nedzib Malicevic
[email protected]This chili was just okay. It wasn't bad, but it wasn't anything special either. I think I would have preferred to make it from scratch.
SHAHD Azzam
[email protected]I was really impressed with this chili. It was so easy to make and the flavor was amazing. I will definitely be making this again.
Laura Hofer
[email protected]This chili was absolutely delicious! The flavor was rich and complex, and the meat was tender and juicy. I will definitely be making this again and again.
Scorfied Entertainment
[email protected]This chili was a bit too spicy for me, but my husband loved it. I think next time I'll use less chili powder.
Md jafor Ahammad
[email protected]I've made this chili several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use pre-made chili sauce to save time.
May_ranbee Drsmp
[email protected]I made this chili for a potluck and it was a huge success! Everyone loved it. The flavor was perfect and the heat was just right.
Joan Codd
[email protected]This chili was just okay. It wasn't bad, but it wasn't anything special either. I think I would have preferred to make it from scratch.
Talib Hussain Dahri
[email protected]I was really impressed with this chili. It was so easy to make and the flavor was amazing. I will definitely be making this again.
Abrar Jahin
[email protected]This chili was absolutely delicious! The flavor was rich and complex, and the meat was tender and juicy. I will definitely be making this again and again.
Jody Ireland
[email protected]This chili was a bit too spicy for me, but my husband loved it. I think next time I'll use less chili powder.
Zeitun Ali
[email protected]I've made this chili several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use pre-made chili sauce to save time.
Sara ketema
[email protected]I made this chili for a party and it was a huge success! Everyone loved it. The flavor was perfect and the heat was just right.
Bello Medinat
[email protected]This chili was just okay. It wasn't bad, but it wasn't anything special either. I think I would have preferred to make it from scratch.
Uomar Abdella
[email protected]I'm not usually a fan of chili, but this one was actually pretty good. The semi-homemade approach made it easy to make and the flavor was surprisingly complex.
Laura Tillman
[email protected]This chili was a hit with my family! It was easy to make and had a great flavor. I will definitely be making it again.