A smooth and savory bowl full of healthy ingredients. Add a dollop of sour cream to each bowl just before serving.
Provided by Dewey cooks
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Sweet Potato Soup Recipes
Time 1h20m
Yield 8
Number Of Ingredients 14
Steps:
- Heat coconut oil in a large saucepan over medium heat. Add chicken and sear for 1 minute per side. Add 1 can chicken broth. Bring to a simmer and cook until chicken is no longer pink in the center and the juices run clear, 20 to 25 minutes.
- Remove chicken with a slotted spoon, leaving the cooking broth in the saucepan. Add the remaining can of chicken broth, sweet potatoes, onions, carrots, apple, celery, cilantro, garlic, curry powder, salt, and pepper. Add water to cover. Bring to a boil and cook until sweet potato is tender, 10 to 12 minutes. Cool slightly.
- Meanwhile, when chicken is cool enough to handle, dice and set aside.
- Fill blender halfway with cooked vegetable and broth mixture. Cover and hold lid down with a potholder; pulse a few times before leaving on to blend. Pour into a separate saucepan. Puree remaining vegetables and broth.
- Add diced chicken and coconut milk to the pureed vegetable mixture. Reheat over medium heat, 5 to 10 minutes.
Nutrition Facts : Calories 294.4 calories, Carbohydrate 33.7 g, Cholesterol 17.1 mg, Fat 14.6 g, Fiber 6.5 g, Protein 9.8 g, SaturatedFat 11.9 g, Sodium 600.1 mg, Sugar 9.4 g
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naeem jani
[email protected]This soup is a bit time-consuming to make, but it's worth it. The flavor is amazing!
Extinction Hero
[email protected]I'm not a fan of sweet potatoes, but I still liked this soup. The curry flavor was really good.
Quwayne Campbell
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids loved the sweet potatoes and apples.
Regina Luke
[email protected]I'm always looking for new soup recipes, and this one definitely fits the bill. It's unique, flavorful, and easy to make.
Rajkumar Phuyal
[email protected]This soup is a great way to use up leftover chicken. It's also really easy to make.
COC GAMING
[email protected]I followed the recipe exactly and the soup turned out great! I especially liked the addition of the cilantro.
Fienishia Wash
[email protected]This soup was a bit too spicy for me, but I still enjoyed it. I'll probably use less curry powder next time.
MHassan MHassan
[email protected]I'm not a huge fan of curry, but this soup was still really good. The sweet potatoes and apples balanced out the curry flavor nicely.
Iqbal Tarnak
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and the curry gives it a nice kick.
Md Hafijur Islam
[email protected]I wasn't sure about the combination of curry and sweet potatoes, but I was pleasantly surprised! The flavors worked really well together.
Cynthia Iyenoma Omo-Odigie
[email protected]This soup was easy to make and so delicious! I'll definitely be making it again.
Jayden Jackson
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved the unique flavor combination and the creamy texture.
Liam Gray
[email protected]This soup was a hit with my family! The curry powder gave it a delicious, slightly spicy flavor, and the sweet potatoes added a touch of sweetness. I also loved the addition of the apples, which gave the soup a nice crunch.