CURRIED CHICKEN TEA SANDWICHES
Have fun with these sandwiches for a tea, shower, or party.
Provided by Linda Moore
Categories Sandwiches
Time 25m
Number Of Ingredients 10
Steps:
- 1. Bake coconut and almonds in shallow baking pans at 350*, stirring occasionally, 5-10 minutes or until toasted.
- 2. Stir together cream cheese and next 4 ingredients; gently stir in chicken. Spread evenly on bread slices; trim crusts, and cut each slice into 3 strips.
- 3. Sprinkle evenly with coconut, almonds, and green onions.
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Wajeeh Hassan
[email protected]These sandwiches are a bit messy to eat, but they're so worth it!
Geary Amarion
[email protected]I'm always looking for new and interesting tea sandwich recipes. These curried chicken tea sandwiches fit the bill perfectly!
Lilanie Bair Newhouse
[email protected]These sandwiches are delicious! I'll definitely be making them again.
Malik Ayaz
[email protected]I found the mayonnaise to be a bit too heavy. I think I'll try using less next time.
Jamunatimsina Niroula
[email protected]These sandwiches are perfect for a summer picnic.
Md Amzad
[email protected]I'm not a big fan of curry, but I actually really enjoyed these sandwiches. The curry flavor was subtle and not overpowering.
Fatima Kiran
[email protected]These sandwiches were a hit at my last potluck. Everyone loved them!
Eyas Awad
[email protected]I would have liked the curry flavor to be a bit stronger.
Mian Muhammad Sajid
[email protected]These sandwiches are a great way to use up leftover chicken.
Irene k Tuza
[email protected]I wasn't sure what to expect with these sandwiches, but I was pleasantly surprised. They're a unique and delicious twist on the classic tea sandwich.
Ali Hameed
[email protected]These sandwiches are a bit time-consuming to make, but they're worth the effort. They're perfect for a special occasion.
Opoku Serwaa
[email protected]I followed the recipe exactly and my sandwiches turned out great! I would definitely recommend this recipe to others.
Aisha Humaira
[email protected]I found these sandwiches to be a bit dry. I think they would be better with a little more mayonnaise.
Eddy Edrine
[email protected]I made these sandwiches for my kids and they loved them! They're a great way to get them to eat their veggies.
Haiden Starkey
[email protected]These sandwiches are perfect for a light lunch or afternoon snack.
Keith Smigle
[email protected]I was a bit hesitant to try these sandwiches because I'm not a big fan of curry, but I was pleasantly surprised. The curry flavor was mild and not overpowering at all.
lilymae doxey
[email protected]I've made these sandwiches many times and they're always a hit. I love the combination of sweet and savory.
MD TOWSIN
[email protected]These tea sandwiches were a huge success at my last party! The curry flavor was subtle but delicious, and the chicken was moist and tender.