CURRIED CORN ON THE COB
If goat cheese is not to your liking, try queso fresco or any other crumbly cheese such as feta. Parmesan is also good, and even though it won't spread well, you can sprinkle the mixture on. - Laura Fall-Sutton of North Chicago, Illinois
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Carefully peel back corn husks to within 1 in. of bottoms; remove silk. Rewrap corn in husks and secure with kitchen string. Place in a large kettle; cover with cold water. Soak for 20 minutes; drain., Grill corn, covered, over medium heat for 25-30 minutes or until tender, turning often. In a small bowl, combine the remaining ingredients; spread over warm corn.
Nutrition Facts : Calories 203 calories, Fat 7g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 214mg sodium, Carbohydrate 33g carbohydrate (5g sugars, Fiber 4g fiber), Protein 8g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Pramod Bk
[email protected]Overall, I thought this recipe was very good. The corn was cooked perfectly and the curry sauce was very flavorful. I would definitely make this again.
vesbit QF
[email protected]I love the unique flavor of this curried corn on the cob. It's a great way to change up the classic summer dish. I also appreciate that the recipe is very easy to follow.
Ma Nis
[email protected]This curried corn on the cob is a great way to use up leftover corn. It's also a great option for a quick and easy side dish. I like to serve it with grilled chicken or fish.
Gavin Johnson
[email protected]This recipe was a bit too spicy for my taste, but I think that's because I used a hotter curry powder than the recipe called for. Other than that, the dish was delicious. The corn was cooked perfectly and the curry sauce was very flavorful.
given chisha walu
[email protected]I'm not a huge fan of curry, but I found this recipe to be very mild and flavorful. The corn was cooked perfectly and the curry sauce was creamy and delicious. I would definitely make this again.
Soupy Gaming
[email protected]This curried corn on the cob is a great way to add some variety to your summer cookouts. It's a delicious and easy-to-make dish that everyone will enjoy.
Md emran Mollik
[email protected]I love that this recipe uses coconut milk instead of heavy cream. It gives the curry sauce a lighter and more refreshing flavor. I also appreciate that the recipe is gluten-free.
Ella-Leigh Slevin
[email protected]This recipe is a great way to introduce kids to new flavors. The curry sauce is mild and creamy, and the corn is sweet and tender. Even my picky eater loved it!
khalid baloch
[email protected]I'm always looking for new ways to cook corn on the cob, and this curried version definitely fits the bill. It's a unique and flavorful dish that's perfect for summer gatherings.
js ashik62
[email protected]This curried corn on the cob is a great way to use up leftover corn. It's also a great option for meatless meals. I like to serve it with a dollop of yogurt or sour cream.
jdg3
[email protected]I was pleasantly surprised by how well the curry spices complemented the corn. It's a great way to add some extra flavor to a simple dish. I'll definitely be making this again.
Shikh Mairaaj
[email protected]I love how versatile this curried corn on the cob is. I've served it as a side dish, an appetizer, and even as a main course with some grilled shrimp. It's always a crowd-pleaser.
Ishrat Sultana
[email protected]This recipe was a hit at my last potluck. Everyone raved about the unique flavor of the curried corn. It was easy to make and didn't require any special ingredients. A definite keeper!
shamshad ahmad
[email protected]I'm not usually a fan of corn on the cob, but this curried version changed my mind. The curry sauce was creamy and flavorful, and it paired perfectly with the sweet corn. A great way to elevate a classic summer dish.
Amanda Reagan
[email protected]Wow! This curried corn on the cob exceeded my expectations. The corn was juicy and tender, and the curry sauce had just the right amount of heat. It was a perfect side dish for my grilled chicken. Will definitely be making this again!
Abdo Khaled
[email protected]This curried corn on the cob was an absolute delight! The unique blend of spices and coconut milk created a rich and flavorful dish that tantalized my taste buds. The corn was cooked to perfection, maintaining its natural sweetness while absorbing th