Finally, a couscous salad that is not bland! This salad is a great addition to your summer meal, or as a lunch any time of year.
Provided by Groovygal
Categories Salad 100+ Pasta Salad Recipes
Time 50m
Yield 8
Number Of Ingredients 14
Steps:
- Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate. When cool, crumble the bacon slices, and set aside.
- Drain all but 1 tablespoon of bacon drippings from the skillet, and cook and stir the onion in the skillet until the edges of the onion begin to turn brown. Set the onion aside.
- Bring the water to a boil in a saucepan, and sprinkle in the couscous. Remove the pan from the heat, let stand for 5 minutes to absorb the water, then fluff the couscous with a fork. Allow couscous to cool.
- Place the onion, cooled couscous, carrot, cucumber, red bell pepper, and garbanzos into a salad bowl, and stir lightly to combine.
- In a bowl, whisk together the olive oil, white balsamic vinegar, soy sauce, sugar, curry powder, and salt and pepper until the sugar has dissolved. Pour the dressing over the salad, mix again lightly, and sprinkle with bacon bits.
Nutrition Facts : Calories 211.7 calories, Carbohydrate 26.6 g, Cholesterol 5 mg, Fat 9.1 g, Fiber 2.8 g, Protein 5.9 g, SaturatedFat 1.6 g, Sodium 282.9 mg, Sugar 3.8 g
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Montel Micky
[email protected]This salad is so refreshing and flavorful. The curry dressing is the perfect balance of sweet and savory. I love the combination of couscous, bacon, dried cranberries, and almonds. It's a great salad to serve at a party or potluck.
Summer Muncy
[email protected]I'm not a big fan of curry, but this salad is an exception. The dressing is mild and flavorful, and the couscous is perfectly cooked. I love the addition of bacon and dried cranberries. They add a nice sweetness and crunch. This salad is a great side
Eddie Ohara
[email protected]This salad is a great way to use up leftover couscous. I usually make a big batch of couscous on the weekend, and then I use it to make this salad throughout the week. It's a quick and easy lunch or dinner option.
Ar Abir
[email protected]I love this salad because it's so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just as a quick lunch. It's always a hit. The dressing is tangy and flavorful, and the bacon adds a nice smoky flavor. I high
Leo Aopo
[email protected]This salad is a great way to use up leftover bacon. I usually have some leftover bacon in the fridge, and this is a great way to use it up. The salad is also a great way to get your kids to eat their vegetables.
Mesay Getu
[email protected]I've been making this salad for years and it's always a hit. It's so easy to make and it's always delicious. I love the combination of flavors and textures. It's the perfect salad to serve at a summer party.
Bindas Babu
[email protected]This salad is so refreshing and flavorful. The curry dressing is the perfect balance of sweet and savory. I love the combination of couscous, bacon, dried cranberries, and almonds. It's a great salad to serve at a party or potluck.
Balil Khan
[email protected]I'm not a big fan of curry, but this salad is an exception. The dressing is mild and flavorful, and the couscous is perfectly cooked. I love the addition of bacon and dried cranberries. They add a nice sweetness and crunch. This salad is a great side
Muano Keith
[email protected]This salad is a great way to use up leftover couscous. I usually make a big batch of couscous on the weekend, and then I use it to make this salad throughout the week. It's a quick and easy lunch or dinner option.
Hype Beast
[email protected]I love this recipe because it's so versatile. I've used different types of dried fruit and nuts, and I've even added grilled chicken or shrimp. It's always delicious. The curry dressing is the key to this salad. It's so flavorful and easy to make. I
Aleena Hamza
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just as a quick lunch. It's always a hit. The dressing is tangy and flavorful, and the bacon adds a nice smoky flavor. I highly recommend this
Rumki Saha
[email protected]I'm not usually a fan of couscous, but this recipe changed my mind. The curried dressing is amazing, and the combination of flavors and textures is just perfect. I especially love the crunch of the almonds and the sweetness of the cranberries. This s
Benech Nation
[email protected]I've tried this recipe and it was a hit with my family! The couscous was fluffy and flavorful, and the curry dressing was the perfect complement. I added a bit of extra curry powder to give it a bit more spice, and it turned out delicious. Will defin
Sesethu Booi
[email protected]This curried couscous salad with bacon is a delightful dish that combines sweet, savory, and tangy flavors. The couscous is cooked to perfection, and the addition of bacon, dried cranberries, and almonds adds a nice crunch. The curry dressing is flav