CURRIED PUMPKIN SOUP

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Curried Pumpkin Soup image

I found this in a Penzey's spice catalog by Sandy Bingham. I changed a few things to suit our taste and what I had available. There is no one curry powder in this recipe; "curry" originally meant a mixture of spices used in a particular region, so the curry in this recipe is a mixture of spices!

Provided by Carolyn Haas

Categories     Other Soups

Time 55m

Number Of Ingredients 15

1 medium onion, chopped (1 cup)
1 Tbsp olive oil
1-2 large garlic cloves
1/2 tsp powdered ginger (or 1 tb fresh, grated)
1 Tbsp cumin
1/2 tsp coriander
1/2 tsp cardamom
1 1/2 tsp salt
1/4 tsp cayenne pepper
1 can(s) pumpkin, solid pack (14 oz)
2 c water
1 can(s) chicken broth (about 12 oz broth- can use boullion
7 oz lite coconut milk
1/4 c olive oil (optional for garnish)
1 tsp brown mustard seed (optional for garnish)

Steps:

  • 1. Heat oil in pot over medium low heat. Add onion and cook until softened. Add ginger and garlic, cook for one minute.
  • 2. Add spices, cook, stirring for one minute. Add pumpkin, water, broth and coconut milk. Simmer, stirring occasionally for 30 minutes.
  • 3. Remove from heat. Using an immersion blender, carefully blend until smooth.
  • 4. Garnish: heat olive oil in skillet until hot. Add mustard seed and cook until they begin to pop - about 15 seconds. Carefully add mixture to soup. If soup is too thick, add more broth.

Davis Dc
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I've made this soup several times and it's always a hit. It's so easy to make and the flavors are amazing. I love how the curry spices complement the sweetness of the pumpkin.


Hamdan Noob
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This soup is the perfect fall comfort food. It's warm, flavorful, and filling. I love serving it with a side of crusty bread and a dollop of sour cream.


joey long
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I love this soup! It's so easy to make and it's always a hit with my family and friends. The curry spices give it a really unique flavor and the pumpkin makes it creamy and delicious.


Maynell Foronda
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I'm not a big fan of pumpkin soup, but this recipe is really good. The curry spices add a nice depth of flavor and the soup is very creamy and filling.


Khan Adnan3001
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This soup is a great way to warm up on a cold day. It's also a great way to get your daily dose of vegetables. I love the creamy texture and the rich flavor.


Ray Redding
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I wasn't sure how the curry spices would taste with pumpkin, but I was pleasantly surprised. The flavors work really well together and the soup is very delicious.


Mugiwara Luffy
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This soup is a great way to use up leftover pumpkin. It's also a great way to get your kids to eat vegetables. The curry spices make the soup flavorful and the pumpkin makes it creamy and filling.


Mtanvir Ahmedmilon
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I've made this soup several times and it's always a hit. It's so easy to make and the flavors are amazing. I love how the curry spices complement the sweetness of the pumpkin.


Spencer Peacock
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This soup is the perfect fall comfort food. It's warm, flavorful, and filling. I love serving it with a side of crusty bread and a dollop of sour cream.


Khokhar Ayaz
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I made this soup for a party and it was a huge hit! Everyone loved the unique flavor and the soup was gone in no time.


April Barnett
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I'm not a big fan of pumpkin soup, but this recipe changed my mind. The curry spices add a really nice flavor and the soup is very creamy and rich.


Sports Export
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I wasn't sure how I would like this soup, but I was pleasantly surprised! The flavors are really unique and it's not too spicy. I will definitely be making this again.


Praveen Praveen
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This is one of my favorite soup recipes. It's so easy to make and always turns out delicious. I love the combination of sweet pumpkin and savory curry spices.


Ali Akbar Mughal
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I made this soup exactly as the recipe said and it turned out perfectly. I served it with a side of crusty bread and a dollop of sour cream, and it was a hit!


KalaKoaKid 82
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I tried this recipe for my family and they all loved it! The soup was rich and flavorful, with just the right amount of spice. Even my picky eaters went back for seconds.


Ogechi Nwagbo
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I love how simple this recipe is! I was able to throw everything in my slow cooker in the morning and come home to a delicious soup in the evening. The flavors are amazing and it's so creamy and rich.


Aman Kamat
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This Curried Pumpkin Soup is not only easy to make, but it is hearty and delicious. With a great blend of flavors, this soup is full of Indian spices and is perfect for a cold day.


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