CURRIED SWISS-CRAB BITES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Curried Swiss-Crab Bites image

Guests will gobble up these golden biscuits topped with a cheesy crab mixture. You can make the filling ahead of time to cut down on last-minute fuss.

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 20 appetizers.

Number Of Ingredients 7

1 tube (12 ounces) refrigerated flaky biscuits
1 package (8 ounces) imitation crabmeat, chopped
1 cup shredded Swiss cheese
1/2 cup mayonnaise
1 tablespoon finely chopped onion
1 teaspoon lemon juice
1/2 teaspoon curry powder

Steps:

  • Bake biscuits according to package directions. Meanwhile, in a large bowl, combine the crab, cheese, mayonnaise, onion, lemon juice and curry. , Remove biscuits to a wire rack. Split each biscuit in half horizontally; spread with crab mixture. Place on an ungreased baking sheet. Bake at 400° for 10-12 minutes or until heated through and lightly browned.

Nutrition Facts :

mehedi domar
[email protected]

These crab bites were a nice change from the usual crab cakes. The curry flavor was unique and the wonton wrappers added a nice crispy texture.


Edna Nyaboke
[email protected]

I was looking for a new crab appetizer to try and these crab bites fit the bill. They were easy to make and turned out great! The curry flavor was perfect and the wonton wrappers were crispy and delicious.


Rana AmirRajpoot
[email protected]

I'm not a huge fan of crab, but I really enjoyed these crab bites. The curry flavor was subtle and the wonton wrappers were crispy and delicious.


Sawon islam Sawon islam
[email protected]

These crab bites are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and then just pop them in the oven when I'm ready to serve.


Haseeb Malik
[email protected]

I've made these crab bites several times now and they are always a hit. I love the combination of flavors and textures. They're perfect for a party or a quick and easy weeknight meal.


sajid design
[email protected]

These crab bites were a disappointment. The filling was bland and the wonton wrappers were soggy. I won't be making these again.


Annie Allard
[email protected]

I followed the recipe exactly and the crab bites turned out great! They were a little spicy for my taste, but I think that's because I used a hot curry powder. Next time I'll use a milder curry powder.


Jonah Bitrus
[email protected]

I'm not usually a fan of crab, but these crab bites were amazing! The curry flavor was perfect and the wonton wrappers were crispy and delicious.


B B
[email protected]

These crab bites were a hit at my party! Everyone loved them. They were easy to make and turned out beautifully.


Sk rabiul Islam
[email protected]

Oh my goodness! I just made these curried Swiss crab bites and they are heavenly! The filling is so creamy and flavorful, and the crispy wonton wrappers are the perfect touch. I will definitely be making these again and again.