DAD'S DROP BISCUITS
Boy-O- Boy! now this recipe has some history behind it. My dad practiced making these with me as a young teenager. I tell you what, i never went without a breakfast before school when i was a teenager thanks to my dad. But i swear until he got this recipe down pat! I could have shot them in sling shots at the neighbors dogs, or knocked windows out with them on several mornings!
Provided by Chef Teer
Categories Breads
Time 17m
Yield 12 Biscuits, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Mix Flour,baking powder,and salt. Mix in shortning with a fork untill crumbly. Add milk,mix enough to wet dry ingredients.
- Drop dough from a tablespoon on a greased cookie sheet.
- Bake at 450' F 10-12 minutes until lightly brown.
Nutrition Facts : Calories 484.8, Fat 27.9, SaturatedFat 7.5, Cholesterol 6.4, Sodium 877.4, Carbohydrate 50.6, Fiber 1.7, Sugar 0.2, Protein 8
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Declan McAlister
[email protected]These biscuits are a great way to start your day. They're so light and fluffy, and they have a wonderful flavor. I love serving them with a cup of coffee or tea.
Lulu the kitty Cat
[email protected]These biscuits are the perfect comfort food. They're so warm and fluffy, and they just melt in your mouth. I love serving them with a big bowl of chili or soup.
ogungbade olalekan
[email protected]I've been looking for a good drop biscuit recipe for a while now, and I'm so glad I found this one. These biscuits are everything I was looking for: light, fluffy, and delicious.
Sameiul bhatti
[email protected]These biscuits are a great way to use up leftover buttermilk. I always have some buttermilk left over after making pancakes or waffles, and these biscuits are the perfect way to use it up.
Jess Galvin
[email protected]I'm not a big fan of biscuits, but these are the best I've ever had. They're so light and fluffy, and they have a wonderful flavor. I'll definitely be making these again.
Breyanta Bourgeois
[email protected]These biscuits are so good, I could eat them every day. They're the perfect combination of light and fluffy, and they have a wonderful flavor. I highly recommend this recipe.
Mike Yates
[email protected]I've made these biscuits several times now, and they're always a hit. My kids love them, and my husband always asks for seconds. They're the perfect comfort food.
Ras Stan
[email protected]These biscuits are perfect for a quick and easy breakfast. They're also great for serving at potlucks and other gatherings. I always get rave reviews when I bring them to a party.
KGF MoNto
[email protected]I love that this recipe uses buttermilk. It gives the biscuits a tangy flavor that I really enjoy. I also like that the recipe doesn't call for any special ingredients. I always have everything I need on hand.
Junior Kgomongwe
[email protected]These biscuits are incredibly easy to make. I was able to whip up a batch in just a few minutes. They're also very versatile. I've served them with gravy, butter, and jelly, and they're always delicious.
Shakirah Lubega
[email protected]I've tried many drop biscuit recipes, but this one is by far the best. The biscuits are so moist and tender, and they have a wonderful flavor. I highly recommend this recipe!
damtvgh
[email protected]These biscuits were a huge hit with my family! They were so light and fluffy, and the flavor was perfect. I will definitely be making these again.