DAIRY-FREE CHOWDER
Non-dairy chowder. Add fish for fish chowder; add shrimp or scallops for seafood chowder; add corn for corn chowder.
Provided by Kr Pr
Categories Soups, Stews and Chili Recipes Chowders Clam Chowder Recipes
Time 55m
Yield 8
Number Of Ingredients 11
Steps:
- Heat a large pot over medium heat. Add 1/4 cup oil, onion, celery, and bacon. Cook and stir until bacon fat renders and onion is translucent, about 5 minutes. Add potatoes and clam juice. Increase heat to medium-high and bring to a boil. Cook until potatoes are fork-tender, 15 to 20 minutes. Add clams and cook for 10 minutes more.
- Meanwhile, combine 1/4 cup oil and flour in a separate saucepan over medium heat. Stir until paste-like and light golden brown, 3 to 5 minutes. Gradually whisk in almond milk; cook and stir until mixture becomes a thick slurry, 6 to 7 minutes more.
- Stir slurry into the chowder to thicken it. Season with salt and pepper. Serve hot.
Nutrition Facts : Calories 283.5 calories, Carbohydrate 18.2 g, Cholesterol 36.8 mg, Fat 16.3 g, Fiber 1.8 g, Protein 15.6 g, SaturatedFat 2.6 g, Sodium 240 mg, Sugar 2.8 g
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Ursula Brown
[email protected]This chowder is the perfect comfort food for a cold winter day.
Md Musharob
[email protected]I'm not a big fan of chowder, but this recipe changed my mind. It's so delicious and flavorful.
Jeffrey Obada
[email protected]This chowder is a great way to get your kids to eat their vegetables.
Muhammad Shohag
[email protected]I love that this chowder is made with fresh vegetables. It's so much more flavorful than chowder made with frozen vegetables.
Doffke 77
[email protected]This chowder is the perfect comfort food for a cold winter day.
Donnovan Velasco
[email protected]I'm not sure why, but my chowder turned out really watery. I'm not sure what I did wrong.
Shiv Shahi
[email protected]This chowder is a great way to use up leftover vegetables.
Itx_____Asham MughaL
[email protected]I made this chowder for a potluck, and it was a huge success. Everyone loved it!
Nakalule Patricia
[email protected]This chowder is the perfect meal for a busy weeknight. It's quick and easy to make, and it's always a hit with my family.
Oluwatobi Olajide
[email protected]I'm always looking for new dairy-free recipes, and this chowder definitely fits the bill. It's creamy, flavorful, and satisfying.
Gundo Nethavhani
[email protected]This chowder is definitely a keeper. I'll be making it again and again.
Edna Duveillaune
[email protected]I followed the recipe exactly, but my chowder didn't turn out as thick as I expected. I'm not sure what I did wrong.
lm u
[email protected]The chowder was a little bland for my taste. I added some extra salt and pepper, and it was much better.
Matthew Lucas
[email protected]This chowder was easy to make and didn't take long at all.
Travis Ray
[email protected]I love that this chowder is dairy-free. It's a great option for people with lactose intolerance.
Keachia Freeman
[email protected]This chowder is the perfect comfort food for a cold winter day.
Glenn Lyon
[email protected]I'm not a huge fan of chowder, but this recipe changed my mind. It was so delicious and satisfying.
mechanical engineer
[email protected]This chowder was a hit with my family! It was creamy and flavorful, and everyone loved the addition of corn and potatoes.