WASABI TARTAR SAUCE
I got this little recipe from the comments section of Recipe #63831 (amazing salmon cakes!). Chef Mrs Rev suggests it and it's FANTASTIC! Thanks so much! Note: I use low-fat mayo and it's perfect.
Provided by Melissa and her Pan
Categories Sauces
Time 2m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Combine ingredients.
Nutrition Facts : Calories 67.9, Fat 5, SaturatedFat 0.7, Cholesterol 3.8, Sodium 270.4, Carbohydrate 6.2, Fiber 0.2, Sugar 1, Protein 0.3
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Glocel Estrada
[email protected]This sauce is amazing! It's the perfect blend of spicy and creamy.
Naeem Rahmat
[email protected]This wasabi tartar sauce is a delicious and versatile condiment. I've used it on fish, chicken, and vegetables, and it's always a hit.
Kamal Singh
[email protected]I love this sauce! It's so easy to make and it always turns out great.
Cotton CloudsEva
[email protected]This sauce is the perfect balance of spicy and creamy.
Md Sirajul
[email protected]I'm not a big fan of wasabi, but this sauce was surprisingly good. The flavors were well-balanced and it wasn't too spicy.
Hafiza Ishaq
[email protected]This sauce is a great way to add some flavor to your favorite dishes.
Magical Asthetics
[email protected]I love the spicy kick of this sauce. It's the perfect addition to my favorite sushi rolls.
Peace Ibiwari
[email protected]This sauce was easy to make and had a great flavor. I will definitely be making it again.
mrs sathia9
[email protected]I would definitely make this sauce again.
Salvador Ibarra
[email protected]This wasabi tartar sauce is the perfect condiment for sushi.
Isabel Kim
[email protected]I found this sauce to be a bit too spicy for my taste, but my husband loved it.
Viper nayem gaming
[email protected]This sauce is so easy to make and it's so versatile. I've used it on fish, chicken, and even vegetables.
ALI PAKISTANI
[email protected]I love the combination of flavors in this sauce. The wasabi adds a nice spicy kick, while the mayonnaise and sour cream balance it out.
Shah Khaan
[email protected]This wasabi tartar sauce was a hit at my last party! It had just the right amount of kick and went perfectly with the sushi and tempura.