DANA'S GREEK SALAD
I love this salad. It's a perfect summer appetizer to be served for lunch or dinner. It's easy to prepare and full of flavor for those who want to eat something healthy, yet good tasting!
Provided by Dana
Categories Salad Vegetable Salad Recipes
Time 30m
Yield 4
Number Of Ingredients 14
Steps:
- Layer lettuce, purslane, cucumber, onion, tomatoes, olives, and feta cheese, in that order, on a flat serving plate.
- Whisk olive oil, lemon juice, garlic, salt, oregano, basil, and black pepper together in a bowl to make dressing.
- Drizzle dressing over salad before serving.
Nutrition Facts : Calories 240.7 calories, Carbohydrate 12.4 g, Cholesterol 11.1 mg, Fat 19.3 g, Fiber 2.9 g, Protein 8.6 g, SaturatedFat 4.4 g, Sodium 1467.6 mg, Sugar 4.6 g
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gamer Jacky
[email protected]This salad was a disappointment. The vegetables were bland and the dressing was too oily. I won't be making this again.
Bryan Tamez
[email protected]This is my new favorite Greek salad recipe! It's so easy to make and it's always delicious. I love the way the flavors all come together.
Hakima El madani
[email protected]This salad is just okay. It's not bad, but it's not great either. I think it needs more flavor. Maybe some herbs or spices would help.
MARII
[email protected]I've made this salad several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Karrie Talbott
[email protected]This salad is so refreshing and flavorful! I love the combination of sweet tomatoes, salty feta, and tangy dressing. It's the perfect summer salad.
Ayaan Shuvo
[email protected]This is the best Greek salad I've ever had! The vegetables were so fresh and flavorful, and the dressing was perfect. I'll definitely be making this again and again.
Nikita Adonis
[email protected]This salad was a bit too salty for my taste. I think I'll use less feta next time.
Aleksandar Crevar
[email protected]I'm not a huge fan of Greek salad, but this recipe was surprisingly good. The dressing was light and flavorful, and the vegetables were fresh and crisp.
Oupa Joseph
[email protected]This salad is a great way to use up leftover vegetables. I always have a few cherry tomatoes and cucumbers on hand, so this is a quick and easy lunch or dinner.
B2W FF
[email protected]Not bad, but I've had better.
Giovanni
[email protected]This is my go-to Greek salad recipe. It's simple, healthy, and always delicious. I love the pop of flavor from the red onion and the briny bite of the feta.
Ubaid Raza
[email protected]The dressing is a bit too oily for my taste, but otherwise this salad is great. I'll just use less dressing next time.
Simul parvez
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can customize it to my liking by adding different vegetables or cheeses.
Armani Sanchez
[email protected]Meh.
Padam Tamang
[email protected]Absolutely delicious! I used a mix of cherry tomatoes and grape tomatoes, and added some chopped cucumber for extra crunch. The dressing was perfect - tangy and flavorful without being overpowering.
Sharmaake Omar
[email protected]Followed the recipe exactly and it turned out great! The flavors were well-balanced and the salad was very refreshing. Will definitely make this again.
Frank Kausu
[email protected]This Greek salad was a hit at my last potluck! The combination of fresh vegetables, salty feta, and tangy dressing was perfect. I'll definitely be making this again.