DANISH BANANA CAKE
My children did not like banana bread and I found that recipe in a small magazine, I tried it. They love it so much that when I make it I cannot keep it for long. It is very tasty. It is now the only banana cake I make.
Provided by Jeannetess
Categories Dessert
Time 1h10m
Yield 15 serving(s)
Number Of Ingredients 13
Steps:
- Cake: grease a mold 9 X 13 (some flour too), beat together the butter and sugar
- Add the eggs and beat
- Add vanilla and the mashed bananas
- In another bowl mix the flour, baking powder and baking soda. Alterning with the sour cream add the dry ingredients to the first part.
- Pour into the mold and add on top the cinnamon, brown sugar, chipits and nuts. (I don't measure it, I sprinkle them over the cake); Cook 50 to 60 minutes at 350 degree F.
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Joey B
[email protected]I've made this cake several times now and it's always a winner. It's so easy to make and it always turns out perfectly.
Meto Rane
[email protected]This cake was delicious! It was moist and flavorful, and the topping was the perfect finishing touch. I will definitely be making this again.
Shezan ali
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. Thanks for sharing this wonderful recipe.
Khan Rakib
[email protected]This was a great recipe! The cake was moist and flavorful, and the topping was delicious. I would definitely recommend this recipe to others.
Chaunte Gibson
[email protected]This cake is a must-try! It's so moist and flavorful, and the topping is the perfect finishing touch. I will definitely be making this again.
Sunny Writes (Sunnywrites4)
[email protected]I made this cake for my family and they loved it! It was gone in no time. Thanks for sharing this delicious recipe.
Ravikumar Raviraj
[email protected]This is the best banana cake I've ever had! The texture is perfect and the flavor is amazing. I highly recommend this recipe.
Shaskia Daniels
[email protected]I've made this cake several times now and it's always a winner. It's so moist and flavorful, and the topping is the perfect finishing touch.
Geofrey Aron
[email protected]The cake was easy to make and turned out beautifully. It was a big hit at my party. Thanks for sharing this recipe!
Paris Bobo
[email protected]This Danish banana cake was a hit! It was moist and flavorful, with the perfect amount of sweetness. I loved the crunchy topping and the gooey banana filling. I will definitely be making this again.