DANISH BREAKFAST FOR TWO
I don't know why I called this Danish breakfast! It 's loaded with calories and high fat but once in a while it's good to stoke up and this is very good
Provided by Bergy
Categories Breakfast
Time 45m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- In a pie plate make a crust of the soda crackers and the butter.
- To the beaten eggs add; sour cream,emmenthal, cheddar,Bacon, salt& pepper.
- Pour into the cracker crust.
- Bake 375F degrees 25-30 minutes (until a knife comes out clean when inserted in the middle).
- Let it sit for 10 min before cutting.
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Aysha Ibrahim
[email protected]This was a delicious breakfast! The bread was so fluffy and the eggs were cooked to perfection. I will definitely be making this again.
Zahida Gulzar Rajput
[email protected]I've made this recipe several times and it always turns out great. It's a really easy dish to make and it's perfect for a quick and easy breakfast.
Aliyah Kulin
[email protected]This was a great recipe! I made it for my family and everyone loved it. The bread was fluffy and the eggs were cooked perfectly. I will definitely be making this again.
Abr Alzmn
[email protected]I tried this recipe this morning and it was a hit! My kids loved the bread and the eggs were cooked perfectly. I will definitely be making this again.
my Last id
[email protected]This was a delicious breakfast! The bread was so fluffy and the eggs were cooked to perfection. I will definitely be making this again.
G4B - Mariam Waleed Ramzy
[email protected]I've made this recipe several times and it always turns out great. It's a really easy dish to make and it's perfect for a quick and easy breakfast.
Mansoor HuSsain
[email protected]This was a great breakfast! I made it for my husband and myself on a lazy Sunday morning. The bread was fluffy and the eggs were cooked perfectly. We will definitely be making this again.