DANISH EBLESKIVER (BUTTERMILK RECIPE)
This is a traditional Danish recipe, from my husband's family. This REQUIRES the use of an ebleskiver iron or monk's pan. It's basically little fluffly ball-shaped pancakes. You can fill them with fruit jams, applesauce, or have them plain with a dusting of powdered sugar. My kids LOVE them!
Provided by Mrs. Odneal lt3
Categories Scones
Time 40m
Yield 28 Puffs, 7-9 serving(s)
Number Of Ingredients 9
Steps:
- Separate Eggs. Beat egg whites until stiff, keep separate. Beat yolks, add sugar, salt and Milk.
- Sift together flour, baking soda and baking powder, then add to egg yolk mixture. Mix well. Lastly, fold in stiffly beaten egg whites.
- Heat up monk's pan on medium heat.
- Place small amount of butter in each depression (1tsp or so).
- When butter is bubbling, fill each depression 2/3 full of dough.
- Next, place a small teaspoonful of desired jam or applesauce on top of dough, then barely cover with a few drops of dough.
- Cook until surface is bubbly and has a slightly dry appearance. Turn carefully with a fork, and finish baking on the other side.
- Serve dusted with powdered sugar or alone.
- NOTE: To ensure even cooking, fill and turn dough in each depression in order according to first dropped. Avoid spilling jam on pan as this will cause the dough to stick.
Nutrition Facts : Calories 436.3, Fat 29.4, SaturatedFat 17.8, Cholesterol 163.2, Sodium 688.8, Carbohydrate 34.5, Fiber 1, Sugar 7.2, Protein 9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Carolyn Martarano
[email protected]I would not recommend this recipe.
Hina Baloch
[email protected]I followed the recipe exactly, but my pancakes didn't turn out as fluffy as I expected.
Mouad Agram
[email protected]These pancakes were a little bland for my taste.
Olayinka Sakariyau
[email protected]Yum!
Rekha Chowdhury
[email protected]Amazing!
am Liam
[email protected]These pancakes were delicious! The recipe was easy to follow and the pancakes turned out perfect.
Diana Miklebost
[email protected]I was pleasantly surprised by how easy these pancakes were to make. They turned out great and my family loved them.
Amon Banda
[email protected]These pancakes were a big hit with my kids. They loved the taste and the fun shape.
faiSi Virk
[email protected]I'm not a big fan of pancakes, but these were really good. They were light and fluffy, and the flavor was perfect.
Peter makan
[email protected]These pancakes were a little more work than I expected, but they were definitely worth it. They were so light and fluffy, and the flavor was amazing.
Tewodros Nigissie
[email protected]I've made these pancakes several times now and they're always a crowd-pleaser. They're so easy to make and they taste amazing.
Jessica Hong
[email protected]These Danish pancakes were a hit with my family! The recipe was easy to follow and the pancakes turned out fluffy and delicious.