DANISH FUDGE
I received this recipe from my son's boy scout leader. It is a nice change from the standard fudge. I get many rave's at Christmas time. It is very easy to make. This is my son's job at Christmas time. Give it a try I hope you will enjoy.
Provided by Bobbie537
Categories Candy
Time 10m
Yield 20 serving(s)
Number Of Ingredients 6
Steps:
- Combine butter, evaporated milk and brown sugar in 2 quart sauce pan. Bring to boil for 3 minutes.
- Let mixture cool for 2 minutes. Add confectioners sugar, vanilla and nuts ( if desired).
- Pour into 8x8 pan to cool at room temperature until hardened. Cut into 1 inch pieces. Enjoy!
- This is a great give away at Christmas time. I use mini pie tins. It works out great.
Nutrition Facts : Calories 246.7, Fat 7.6, SaturatedFat 4.8, Cholesterol 20.7, Sodium 67, Carbohydrate 45.6, Sugar 44.1, Protein 0.6
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SAKIL JOHNS
[email protected]This fudge is not worth the effort. It's too bland and boring.
Eman Nader
[email protected]I followed the recipe exactly, but my fudge turned out grainy. I'm not sure what I did wrong.
Urish 49
[email protected]This fudge is a bit too sweet for my taste. I think I'll cut back on the sugar next time.
Amiya Hale
[email protected]I'm so glad I found this recipe. It's the best Danish fudge recipe I've ever tried.
Brie Scott
[email protected]This fudge is so rich and decadent. It's perfect for a special occasion.
Balach Mullazai
[email protected]I made this fudge for my family and they loved it. They said it was the best fudge they've ever had.
Ridwan Akerele
[email protected]This fudge is so addictive! I can't stop eating it.
Cam Sherer
[email protected]I've made this fudge several times now, and it always turns out perfectly. It's my go-to recipe for fudge.
Shahzaib Shah
[email protected]This fudge is the perfect treat to satisfy your sweet tooth.
Valerie Magee
[email protected]I love how easy this recipe is. I can make it in just a few minutes.
Saifullah Abbasi
[email protected]This fudge is perfect for any occasion. It's sure to be a crowd-pleaser.
Steve Aliprandi
[email protected]I'm not a huge fan of fudge, but this recipe changed my mind. It's so rich and flavorful.
Md Masud Masud
[email protected]This fudge is so creamy and smooth. It melts in your mouth!
Tomas McHendry
[email protected]I've never made fudge before, but this recipe was so easy to follow. It turned out perfectly and tasted delicious.
Christian Sims
[email protected]This Danish fudge was a hit at my last party! It's so rich and creamy, and the flavor is amazing. I'll definitely be making this again.