DAPHNE OZ'S VEGGIE CHILI

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DAPHNE OZ'S VEGGIE CHILI image

Categories     Vegetable

Yield 8-10

Number Of Ingredients 20

2 tablespoons Canola Oil
4 smashed Cloves of Garlic
1 large Yellow Onion (chopped)
1 bag Corn (frozen or fresh)
2 medium Zucchinis (sliced and diced)
1 16 oz can of Roasted Tomatoes (chopped) and juice from can
2 cans Kidney Beans (drained and rinsed)
1 can Black Beans (drained and rinsed)
1 bottle Beer
1 cup Vegetable Stock
1/4 cup Chili Powder
2-3 tablespoons Cumin
2-3 Bay Leaves
2 tablespoon Oregano
2 Chipotle Pepper in Adobo Sauce (chopped)
Shredded cheddar
Chopped avocado
Fresh lime juice
Sour cream
2 tablespoons tomato paste

Steps:

  • # ingredients 2 tablespoons Canola Oil instructions In a large heavy pot, heat the oil over medium high heat. # step 2 ingredients 4 smashed Cloves of Garlic 1 large Yellow Onion, chopped instructions Add onions, garlic, and sauté until translucent. # step 3 ingredients 1 bag Corn, frozen or fresh 2 medium Zucchinis, sliced and diced instructions Add zucchini and corn and sauté for 5 minutes, stirring occasionally. # step 4 ingredients 1 16 oz can of Roasted Tomatoes, chopped Juice from tomato can Salt to taste Pepper to taste 1/4 cup Chili Powder 2-3 tablespoons Cumin 2-3 Bay Leaves 2 tablespoon Oregano 2 tablespoons tomato paste instructions Add tomato paste, chopped tomatoes and juice from tomato can. Then add all salt, pepper, herbs and spices. Stir well. # step 5 ingredients 1-2 Chipotle Peppers in Adobo Sauce, chopped 2 cans Kidney Beans, drained and rinsed 1 can Black Beans, drained and rinsed instructions Add 1-2 chopped chipotle peppers and beans (1-2 is your call depending on how spicy you like things). Stir well. # step 6 ingredients 1 bottle Beer 1 cup Vegetable Stock instructions Add beer and vegetable stock until liquid covers all ingredients in the pot. # step 7 ingredients Shredded cheddar Chopped avocado Fresh lime juice Sour cream instructions Bring to a boil, and then reduce heat to medium low. Simmer for a half-hour, stirring occasionally. Remove from heat, and adjust seasonings to taste. # step 8 instructions Serve with shredded cheddar, chopped avocado and fresh lime juice. Or sour cream (all are your choice)

Hunter King
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I was looking for a healthy and flavorful vegetarian chili recipe, and this one fit the bill perfectly. It's packed with vegetables and beans, and the quinoa gives it a nice boost of protein. I also love the addition of spices. This chili is definite


Babita Khan
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This chili is delicious! I love the combination of flavors and textures. It's also very filling and satisfying. I will definitely be making this again.


Amari Moore
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This chili is amazing! It's so flavorful and satisfying. I love the combination of beans and vegetables, and the addition of quinoa gives it a nice boost of protein. I will definitely be making this again!


Elijah Batora
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I was looking for a healthy and flavorful vegetarian chili recipe, and this one fit the bill perfectly. It's packed with vegetables and beans, and the quinoa gives it a nice boost of protein. I also love the addition of spices. This chili is definite


Sohail Arshaad
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This chili is delicious! I love the combination of flavors and textures. It's also very filling and satisfying. I will definitely be making this again.


Negro Asibey
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This chili is amazing! It's so flavorful and satisfying. I love the combination of beans and vegetables, and the addition of quinoa gives it a nice boost of protein. I will definitely be making this again!


Julian Kwajafa Solomon
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I was looking for a healthy and flavorful vegetarian chili recipe, and this one fit the bill perfectly. It's packed with vegetables and beans, and the quinoa gives it a nice boost of protein. I also love the addition of spices. This chili is definite


Vonda Cooper
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This chili is delicious! I love the combination of flavors and textures. It's also very filling and satisfying. I will definitely be making this again.


Afzaal Khan
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This chili is amazing! It's so flavorful and satisfying. I love the combination of beans and vegetables, and the addition of quinoa gives it a nice boost of protein. I will definitely be making this again!


ammad ali
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I was looking for a healthy and flavorful vegetarian chili recipe, and this one fit the bill perfectly. It's packed with vegetables and beans, and the quinoa gives it a nice boost of protein. I also love the addition of spices. This chili is definite


Qwe ty
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This chili is delicious! I love the combination of flavors and textures. It's also very filling and satisfying. I will definitely be making this again.


Nmesoma Precious
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This chili is amazing! It's so flavorful and satisfying. I love the combination of beans and vegetables, and the addition of quinoa gives it a nice boost of protein. I will definitely be making this again!


Hasan Khan
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I was looking for a healthy and flavorful vegetarian chili recipe, and this one fit the bill perfectly. It's packed with vegetables and beans, and the quinoa gives it a nice boost of protein. I also love the addition of spices. This chili is definite


Sojib Kumer sen
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This chili is delicious! I love the combination of flavors and textures. It's also very filling and satisfying. I will definitely be making this again.


Jaycee Dickson
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This chili is amazing! It's so flavorful and satisfying. I love the combination of beans and vegetables, and the addition of quinoa gives it a nice boost of protein. I will definitely be making this again!


Dottie Whitmore
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I was looking for a healthy and flavorful vegetarian chili recipe, and this one fit the bill perfectly. It's packed with vegetables and beans, and the quinoa gives it a nice boost of protein. I also love the addition of spices. This chili is definite


Russ Pappas
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This chili is delicious! I love the combination of flavors and textures. It's also very filling and satisfying. I will definitely be making this again.


Amin Deanwinchestwr
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I made this chili last night and it was a hit! My family loved it. It was easy to make and the leftovers were even better the next day. I will definitely be adding this to my regular rotation of recipes.


Javaughn Brown
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This veggie chili is amazing! It's so flavorful and satisfying, and it's packed with healthy ingredients. I love that it's made with a variety of beans and vegetables, and the addition of quinoa gives it a nice boost of protein. I will definitely be