This treat is decadently rich, but also cool and refreshing. It is vegan, dairy-free, soy-free, gluten-free---great for people with allergies! I recommend making it a day ahead to allow enough chilling time. "Cooking time" is chilling time. Recipe from local cooking show, "Jayni's Kitchen."
Provided by Prose
Categories Frozen Desserts
Time P1DT10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Boil the water in a large pot. Steep the tea bags for 5 minutes. Remove them.
- Stir in the sugar, cocoa, and salt. Simmer the mixture over medium heat about two minutes or until all ingredients are dissolved. Add the peppermint extract.
- Remove from heat and allow to cool completely. Pour mixture into airtight container and refrigerate until completely chilled.
- Freeze in an ice cream maker according to manufacturer's directions.
- If sorbet is still too liquidy, freeze in an airtight container for a few hours.
- If sorbet becomes too hard in the freezer, crush it up and stir it with a fork.
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Meh 2 I'm back
[email protected]This sorbet is amazing! I can't believe how easy it was to make.
Jacob Seibel
[email protected]I'm so glad I found this recipe. This sorbet is now my go-to summer dessert.
bijay gurung
[email protected]This sorbet is the perfect make-ahead dessert. I love that I can make it ahead of time and then just have it on hand for when I need a sweet treat.
Imran Riaz
[email protected]I love that this sorbet is made with just a few simple ingredients. It's so easy to make and it's so delicious.
Teresa Elliott
[email protected]This sorbet is so creamy and smooth. It's the perfect texture for a summer treat.
Sarah Nkuna
[email protected]I love the combination of dark chocolate and mint. This sorbet is the perfect way to enjoy those flavors together.
Qirat ch
[email protected]This sorbet is the perfect way to cool down on a hot summer day. It's so light and refreshing, and the flavor is amazing.
George Magnus
[email protected]I'm not a big fan of dark chocolate, but I really enjoyed this sorbet. The mint flavor really balances out the dark chocolate and makes it really refreshing.
abeer hussain
[email protected]This sorbet is so easy to make, and it's so delicious! I love that I can make it with just a few simple ingredients.
Oluseye Bukola
[email protected]I made this sorbet last night and it was a hit! My friends and family loved it. It's so creamy and smooth, and the flavor is amazing. I will definitely be making this again.
isabella soto
[email protected]This dark chocolate mint sorbet is the perfect summer treat! It's so easy to make and it's so delicious. I love the combination of the dark chocolate and the mint. It's the perfect balance of sweet and refreshing.