DARK CHOCOLATE PANNA COTTA
Everything about this dessert, from the pretty presentation to its silky smooth texture, says "special." Rich chocolate is accented by the flavor of sweet, ripe berries perfectly. -Susan Asanovic, Wilton, Connecticut
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Place cranberry sauce in a food processor; cover and process until pureed. Strain and discard pulp. Stir in 3 tablespoons liqueur; set aside., In a small bowl, sprinkle gelatin over milk; let stand for 1 minute. Meanwhile, place chocolate in another small bowl. In a small saucepan, bring cream, sugar and salt just to a boil. Pour over chocolate; whisk until smooth., Stir a small amount of chocolate mixture into gelatin mixture until gelatin is completely dissolved. Stir in 1 cup cranberry puree and vanilla. Pour into eight 6-oz. custard cups. Cover and refrigerate for 8 hours or overnight. , In a small bowl, combine the remaining cranberry puree and liqueur; cover and refrigerate until serving., Unmold onto serving plates. Serve with sauce and garnish with raspberries and mint if desired.
Nutrition Facts : Calories 397 calories, Fat 22g fat (14g saturated fat), Cholesterol 63mg cholesterol, Sodium 81mg sodium, Carbohydrate 45g carbohydrate (36g sugars, Fiber 2g fiber), Protein 4g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Amani Ak
[email protected]This panna cotta was amazing! The flavor was rich and chocolatey, and the texture was creamy and smooth. It was the perfect dessert for a special occasion.
Alvaro Shabangu
[email protected]Overall, this was a good recipe and the panna cotta turned out great! I would definitely recommend it.
Mikhail Dighe
[email protected]This panna cotta was a bit too firm for my taste. I think next time I'll use a little less gelatin.
oludare olajide
[email protected]I found this panna cotta to be a bit too sweet. I think next time I'll use less sugar.
Junior K-78
[email protected]This panna cotta was a bit too rich for my taste, but my guests loved it. They said it was the perfect dessert for a special occasion.
MY LORD
[email protected]I made this panna cotta for my husband's birthday and he loved it! He said it was the best panna cotta he's ever had. The flavor was rich and chocolatey, and the texture was creamy and smooth.
Sthembile Minenhle
[email protected]This panna cotta was easy to make and turned out great! I loved the rich chocolate flavor and the creamy texture. It was the perfect dessert for a dinner party.
Raees Asd
[email protected]I'm not a big fan of chocolate, but this panna cotta was still really good. The texture was creamy and smooth, and the flavor was not too overpowering.
Mahya Sarkoohi
[email protected]This panna cotta was delicious! I loved the rich chocolate flavor and the creamy texture. It was the perfect dessert for a special occasion.
Thapelo Malahlela
[email protected]This panna cotta was a bit too firm for my taste. I think next time I'll use a little less gelatin. Otherwise, it was a good recipe and the panna cotta had a nice chocolate flavor.
Md Icha
[email protected]I found this panna cotta to be a bit too sweet. I think next time I'll use less sugar. Otherwise, it was a good recipe and the panna cotta turned out creamy and smooth.
Rsfat Rafat
[email protected]This panna cotta was a bit too rich for my taste, but my husband loved it. He said it was the best panna cotta he's ever had. I think next time I'll try using a semisweet chocolate instead of a dark chocolate.
Drew Drew
[email protected]I've made this panna cotta several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. The flavor is amazing, and the texture is creamy and smooth. I love serving it with fresh berries or a chocolate sauce.
Raymond Rockcelly
[email protected]This was the best panna cotta I've ever had! It was so creamy and smooth, with a rich chocolate flavor. I loved the addition of the whipped cream and chocolate shavings on top. It was the perfect dessert for a special occasion.
Moustafa Shahinaky
[email protected]I made this panna cotta for a party and it was a huge success! Everyone loved it. It was creamy, chocolatey, and not too sweet. I will definitely be making it again.
Adedayo OnGod
[email protected]This panna cotta was delicious! The chocolate flavor was rich and intense, and the texture was creamy and smooth. I loved the addition of the whipped cream and chocolate shavings on top. It was the perfect dessert for a special occasion.
Ogunleye Dayo
[email protected]This was my first time making panna cotta, and it turned out perfectly! I followed the recipe exactly, and it was easy to do. The panna cotta was creamy and smooth, and the chocolate flavor was rich and decadent. I will definitely be making this agai
Bhisma Xattri
[email protected]I'm not usually a fan of panna cotta, but this recipe changed my mind. It was so light and fluffy, and the dark chocolate flavor was divine. I'll definitely be making this again.
Siciid Jaamac
[email protected]This panna cotta was a hit at my dinner party! It was rich, creamy, and had the perfect amount of chocolate flavor. My guests raved about it, and I'll definitely be making it again.