Here's what you need: ripe bananas, eggs, greek yogurt, maple syrup, vanilla, whole wheat flour, baking powder, dark chocolate
Provided by Crystal Hatch
Categories Bakery Goods
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 325˚F (170˚C).
- Mash bananas in a large bowl. Add eggs and combine thoroughly. Then mix in the remaining wet ingredients: greek yogurt, maple syrup, and vanilla.
- Next, add the whole wheat flour and baking powder and mix until fully incorporated. Be careful not to over mix.
- In a medium, microwave-safe bowl, microwave the chocolate chunks in 30-second intervals, stirring in between, until melted and smooth.
- Add a large scoop of the banana batter to the bowl of melted chocolate and fold until mixed well.
- Pour the banana batter and the chocolate batter alternately into a greased 9x5-inch (23x13 cm) bread pan. These do not need to be even layers.
- Using a knife or a spoon, gently swirl the batters together.
- Bake for 40-45 minutes, or until a toothpick comes out clean from the center of the bread.
- Allow to cool for at least 15 minutes.
- Enjoy!
Nutrition Facts : Calories 407 calories, Carbohydrate 76 grams, Fat 8 grams, Fiber 7 grams, Protein 13 grams, Sugar 34 grams
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Oluwasina Opeyemi
[email protected]This bread was a bit too sweet for my taste.
Kholekile Ncombo
[email protected]I'm not a big fan of chocolate, but I still enjoyed this bread. The banana flavor is really strong and the chocolate swirl is subtle.
Miss Liza
[email protected]This bread is so delicious, I could eat it every day!
Bilal Farooq
[email protected]I love that this recipe uses ripe bananas. It's a great way to use up old bananas that would otherwise go to waste.
Nga Phyo
[email protected]This bread is perfect for a quick and easy breakfast or snack.
Rumana Lucky
[email protected]I'm a huge fan of chocolate and banana, so this bread was right up my alley. It was everything I hoped for and more.
Daniel Adhikary
[email protected]This is the best banana bread recipe I've ever tried. The chocolate swirl takes it to the next level.
Anne Antwiwaah
[email protected]I made this bread for a party and it was a huge success. Everyone loved it!
Janaka Kumara
[email protected]This bread is so moist and flavorful. I love the way the chocolate and banana flavors meld together.
Phillip Greenup
[email protected]The chocolate swirl in this bread is amazing! It's the perfect balance of sweet and bitter.
Soli Anteneh
[email protected]This recipe was easy to follow and the bread turned out perfectly. I will definitely be making it again.
James Prosper
[email protected]I love the combination of chocolate and banana in this bread. It's a perfect treat for breakfast or dessert.
Gameco
[email protected]This dark chocolate swirl banana bread was a hit with my family! The chocolate adds a rich and decadent flavor that perfectly complements the sweet bananas. The bread was moist and fluffy, and the chocolate swirl was gooey and delicious.