Date, almond, and yogurt bread.
Provided by EasterBunny
Categories Bread Quick Bread Recipes Fruit Bread Recipes
Time 1h10m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 6-inch baking pan.
- Spread almonds on a baking sheet.
- Toast almonds in the preheated oven until they turn golden brown and become fragrant, about 5 minutes.
- Combine sugar and butter in a large bowl; beat with an electric mixer until creamy. Beat in yogurt and eggs. Mix in flour, baking soda, nutmeg, and salt. Fold 1/2 cup toasted almonds and dates into the batter.
- Pour batter into the prepared pan. Top with remaining 1/4 cup toasted almonds.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 50 to 60 minutes.
Nutrition Facts : Calories 470.3 calories, Carbohydrate 68.9 g, Cholesterol 80 mg, Fat 19.2 g, Fiber 3.6 g, Protein 8.4 g, SaturatedFat 8.7 g, Sodium 414.7 mg, Sugar 40.8 g
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cyrile kpamkpam
[email protected]Overall, I really enjoyed this bread. It's a delicious and healthy snack that's perfect for any occasion.
Essy
[email protected]This bread is a little too sweet for my taste, but I think it would be perfect with a cup of coffee or tea.
WIIL WAAL
[email protected]I love the simplicity of this recipe. It's a great way to use up leftover yogurt and almonds.
Katie Donovan
[email protected]This bread is a little time-consuming to make, but it's worth the effort. It's so delicious and unique.
Rafiullah Rind
[email protected]I'm so glad I found this recipe! It's a new favorite in my kitchen.
Naturinda Sarah
[email protected]This bread is a great make-ahead breakfast or snack. It's also perfect for packing in lunches.
Okoro Joy
[email protected]I would definitely recommend this recipe to anyone who loves dates, almonds, and yogurt.
Sajid Naqvi
[email protected]This bread is so moist and flavorful. I love the nutty flavor of the almonds and the sweetness of the dates.
DARK WORRIOR
[email protected]I've never made bread before, but this recipe was so easy to follow. The bread turned out perfectly and it was so delicious.
Adnan Awan
[email protected]I made this bread for my family and they all loved it! It's a great recipe for a quick and easy breakfast or snack.
MNS NAYEM
[email protected]This bread is a little dense, but it's still very tasty. I think it would be even better if it were made with a lighter flour, like cake flour.
CARLOS F1
[email protected]I love the combination of dates, almonds, and yogurt in this bread. It's a unique and delicious flavor.
M.nadeem abbasi
[email protected]This bread is so easy to make and it's a great way to sneak some healthy ingredients into your diet.
Mercy Yeboah
[email protected]I'm not a big fan of dates, but I really enjoyed this bread. The yogurt and almonds balanced out the sweetness of the dates perfectly.
Zodwa Mtsweni
[email protected]I made this bread with gluten-free flour and it turned out great! It was a delicious and healthy snack.
Elif Asan
[email protected]This bread was a little too sweet for my taste, but otherwise it was very good.
Christina Miller - French
[email protected]I followed the recipe exactly and the bread turned out perfectly. It was so moist and fluffy.
FAIZUL WAHAB
[email protected]I've made this bread several times now and it's always a winner. It's so easy to make and it's a great way to use up leftover yogurt.
Marin Angelovski
[email protected]This date almond and yogurt bread was a hit at my brunch party! Everyone loved the moist texture and the sweet and nutty flavor.