DATE NUT TORTE
This delicious dessert has been enjoyed by my family for years. The recipe is from one of the oldest cookbooks I own; the Pillsbury Family Cookbook.
Provided by shelbyrose
Categories Dessert
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees.
- Grease and flour the bottom of an 8-inch square pan.
- In mixing bowl, combine flour, baking powder, salt, orange zest, dates and nuts.
- In a small mixing bown, beat the egg with the vanilla extract until foamy.
- Gradually add white and brown sugar.
- Beat until thick and lemon-colored.
- Stir into date/nut mixture.
- Spoon batter into pan.
- Bake 25-30 minutes, until lightly browned.
- Cool; cut into servings and top with ice cream or whipped topping.
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Trace Carridice
[email protected]Loved this recipe! The torte was moist, flavorful, and had just the right amount of sweetness. The crust was also perfect - flaky and buttery. Definitely a new favorite!
Niloy khan
[email protected]This torte was a showstopper at my last dinner party. Everyone raved about the unique flavor and the perfect texture. Will definitely be making it again!
Mclouis Masengu
[email protected]I've always wanted to try making a date nut torte, and this recipe didn't disappoint. It was simple to follow and the end result was divine!
Nick Lauman
[email protected]Overall, this was a good recipe. The torte was easy to make and it tasted great. I would definitely make it again!
Blake Kent
[email protected]The crust was a bit dry and crumbly, but the filling was delicious. I think I might try using a different crust recipe next time.
Sindhu Khan
[email protected]The torte was dense and rich, but it lacked flavor. I added some extra spices and extracts to the filling, and it improved the taste significantly.
Jemila Gebiyo
[email protected]This torte was a bit too sweet for my taste, but it was still enjoyable. The crust was flaky and the filling was moist and flavorful. I would recommend reducing the amount of sugar in the filling next time.
Salahuddin Pathan
[email protected]I've tried many date nut torte recipes, but this one is by far the best. The crust is amazing and the filling is so creamy and flavorful. Love it!
Dr Aminullah Nangrahari
[email protected]Followed the recipe exactly and it came out perfectly. The torte was dense and moist, with a wonderful nutty flavor. Highly recommend!
Krissann Forbes
[email protected]This date nut torte was so easy to make and it turned out amazing! The crust was buttery and flaky, and the filling was rich and decadent. Definitely a keeper!
Elyas Birhan
[email protected]Absolutely delicious! The torte was moist, flavorful, and had the perfect amount of crunch. I'll be making this again and again!
Odudu Aniekan
[email protected]Fantastic recipe! The torte was a hit at my dinner party. Everyone loved the unique flavor combination and the ease of preparation. Highly recommend!
Awa Nyassi
[email protected]OMG, this date nut torte was unbelievably delicious! It had a perfect balance of sweetness and richness, and the crust was divine. I'm definitely adding this recipe to my favorites!