DATE OAT MUFFINS
Delicious combination of old fashioned rolled oats and sweet dates. The applesauce makes them extra moist.
Provided by sal
Categories Bread Quick Bread Recipes Muffin Recipes
Time 40m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a muffin pan or line with paper muffin liners.
- In a large bowl, sift together flour, baking powder, baking soda and salt. Stir in the oats, milk, sugar, egg whites, butter, applesauce and dates; mix just to combine. Spoon batter into prepared muffin cups.
- Bake at 350 degrees F (175 degrees C) for 30 minutes or until a toothpick inserted into a muffin comes out clean.
Nutrition Facts : Calories 164.6 calories, Carbohydrate 24.9 g, Cholesterol 15.2 mg, Fat 6.1 g, Fiber 1.5 g, Protein 3.5 g, SaturatedFat 3.6 g, Sodium 287 mg, Sugar 11.4 g
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Celeste Havener
[email protected]These muffins were a bit too sweet for my taste. I think I might have added too much honey. Other than that, they were pretty good. The flavor was good and I liked the combination of oats and dates. I'll try making them again and see if I can get the
Sifatullah Morol
[email protected]I love these muffins! They're so moist and flavorful. The dates add a nice sweetness and the oats give them a hearty texture. I'll definitely be making these again.
Ugne Perezogina
[email protected]These muffins are perfect for a quick and easy breakfast. They're also a great way to get your kids to eat their oats. The dates add a nice sweetness and the muffins are really moist. I'll definitely be making these again.
Jaga lahori
[email protected]These muffins are a great way to use up leftover dates. They're also a healthy and delicious snack. I love that they're not too sweet. I'll definitely be making these again.
Justin “Jxstin” B
[email protected]I made these muffins for a potluck and they were a huge hit! Everyone loved them. They're moist and fluffy, and the dates add a nice sweetness. I'll definitely be making these again.
Ahmed M Fathi
[email protected]These muffins are amazing! They're so moist and flavorful. I love the combination of oats and dates. They're also really easy to make. I'll definitely be making these again.
Kind King
[email protected]These muffins were a bit too dry for my taste. I think I might have overbaked them. Other than that, they were pretty good. The flavor was good and I liked the combination of oats and dates. I'll try making them again and see if I can get them to com
Mohamed Newaz
[email protected]I'm not a huge fan of dates, but I thought I'd give these muffins a try. I'm glad I did! The dates were not overpowering and the muffins were actually really good. They're moist and flavorful, and I love the combination of oats and dates. I'll defini
Jabed Kawsar
[email protected]These muffins were easy to make and turned out great! I followed the recipe exactly and they came out moist and fluffy. The dates added a nice sweetness and the oats gave them a hearty texture. I will definitely be making these again.
Farzana Shaheen
[email protected]I made these muffins for my family and they were a hit! Everyone loved them. They're moist and flavorful, and the dates add a nice sweetness. I also like that they're not too dense, so they're perfect for a light breakfast or snack. I'll definitely b
Leticia Mitchell
[email protected]These date oat muffins are a delicious and healthy snack! They're easy to make and perfect for on-the-go breakfasts or lunches. I love that they're packed with wholesome ingredients like oats, dates, and nuts. They're also naturally sweetened with ho