DAVE'S OLD FASHIONED CHILI
I have a 1994 edition of Colorado Cooks for Education. There are over 400 celebrity contributors, one of which is Dave Thomas, founder of Wendy's. Here is his recipe for chili. I think it's different than what is served today! I have not tried this recipe to compare, but thought it would be interesting to include it for all us chili fans.
Provided by Toni in Colorado
Categories Meat
Time 1h15m
Yield 16 serving(s)
Number Of Ingredients 15
Steps:
- In a frying pan, brown ground beef. Drain. Add remaining ingredients and drained ground beef into a 6 quart pot. Cover and simmer 1 to 1 1/2 hours, stirring every 15 minutes.
- A note added: "Dave likes to add fresh, chopped onions on top of his chili serving.".
- My note: I'm guessing that by "small red beans" he meant pinto beans.
- This yields 16 (8 ounce) servings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shan Xaasle
[email protected]This is the best chili I've ever had. It's so flavorful and the meat is so tender.
Faten Kasas
[email protected]This chili is so flavorful and hearty. I love the smoky flavor from the chipotle peppers.
Amaya Destiny
[email protected]I've been making this chili for years and it's always a hit. It's the perfect comfort food.
Warsame Cabdi
[email protected]This chili is really easy to make and it's always a crowd-pleaser.
haris ali Zaib (Haris)
[email protected]I'm not a big fan of chili, but this one is pretty good.
Mwajuma Monze
[email protected]This chili is really good, but I wish it had more beans.
Makeing Millions GTA
[email protected]I added some corn and bell peppers to this chili and it was delicious.
Play Mo
[email protected]I didn't have any chili powder so I used paprika instead. It turned out great!
Techno Blade
[email protected]This chili is a bit too spicy for me, but it's still really good.
Muddasir sab
[email protected]I made this chili for a party and it was a huge success. Everyone loved it!
shawn Shikder
[email protected]This is the best chili I've ever had. It's so flavorful and the meat is so tender.
mansuru Jibril
[email protected]This chili is amazing! I love the smoky flavor and the beans give it a great texture.
Ben Dover
[email protected]I've made this chili several times and it's always a hit. It's the perfect comfort food for a cold winter day.
Kamoga Med
[email protected]This chili was so easy to make and it turned out delicious. I used ground turkey instead of beef and it was still really flavorful.
Diamond Andrews
[email protected]My family loved this chili! It was the perfect combination of spicy and hearty. I will definitely be making this again.