DECADENT CROCK POT BEEF STEW WITH RED WINE
I love a really rich stew and this one was a recipe that I took ideas from other recipes and made my own. Having the crock pot means I can prepare it all the night before and then throw it all together and leave to cook the next morning. You could use any veggies you like in it and even add more (beans, peas etc). The hardest part of the recipe is cutting up the veggies. I hope you enjoy.
Provided by heather foley-lewis
Categories Stew
Time 1h18m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- marinate meat in red wine, olive oil, onion, thyme, bay leaf, salt and pepper overnight.
- Drain the meat and reserve the marinade.
- saute the bacon.
- brown the meat in the bacon fat.
- place all the vegetables, meat, bacon, marinade and garlic into crock pot.
- cook on low heat for 8 to 10 hours or until meat is tender.
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Kunda C
[email protected]The stew was easy to make, but the flavor was just okay. I think it could have used more spices.
loton baw
[email protected]The stew was a bit too salty for my taste, but overall it was still a good meal. I would recommend using less salt next time.
Sushan Limbu
[email protected]This stew is comfort food at its best. It's warm, hearty, and full of flavor. I served it with a side of crusty bread and it was the perfect meal.
Robert Midgley
[email protected]I wasn't sure about using red wine in a beef stew, but I'm so glad I tried it. It really added a special something to the dish. I'll definitely be making this again.
Mumtaz ch
[email protected]I love how easy this stew is to make. Just throw everything in the crock pot and dinner is ready when you get home. It's also a great way to use up leftover beef.
Kodiyil Oru CineHouse
[email protected]This stew is a winner! It's hearty, flavorful, and the red wine adds a rich depth of flavor. I served it over mashed potatoes and it was the perfect meal for a cold winter night.
yene birr
[email protected]Absolutely delicious stew! The flavors were incredible and the beef was melt-in-your-mouth tender. It was easy to make in the crock pot and made the perfect comfort food dinner.