This is from Jessica Seinfeld's cookbook. Even if you wouldn't normally consider cooking a cake from a mix, this is a great example of how to adjust regular recipes to add more nutrition. I have not tried this yet, but am posting to share.
Provided by gourmetmomma
Categories Dessert
Time 35m
Yield 1 9 inch cake
Number Of Ingredients 8
Steps:
- Preheat oven to 350. Spray your cakepan with non-stick spray.
- Combine all ingredients in a large mixing bowl. Beat until smooth, 1 to 2 minutes.
- Pour batter into the cake pan. Bake about 20 minutes, until a toothpick inserted into the middle comes out clean.
- Chocolate cake variation: Use a chocolate cake mix with plain or vanilla yogurt.
Nutrition Facts : Calories 2787.6, Fat 97.1, SaturatedFat 16.1, Cholesterol 385.6, Sodium 4278.6, Carbohydrate 433.1, Fiber 12.7, Sugar 243.3, Protein 51.1
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Fanose Mekonnen Yilma
[email protected]Overall, this is a great recipe for a classic yellow cake. It's easy to make and always turns out delicious.
Pipash Ray
[email protected]The cake was a little dry, but the frosting was amazing.
Itachi Gaming
[email protected]This was my first time making a yellow cake from scratch, and it turned out beautifully. The instructions were easy to follow, and the cake was delicious.
Kim Hernandez
[email protected]I've made this cake several times now, and it always turns out great. It's so easy to make, and it's always a crowd-pleaser.
Year Santos
[email protected]This cake was a huge hit at my party! It was so moist and fluffy, and the frosting was the perfect amount of sweetness. I will definitely be making this again.