Make and share this Deep-Dish Layered Banana Pudding recipe from Food.com.
Provided by gailanng
Categories Dessert
Time 40m
Yield 16 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 350ºF.
- Crush 30 wafers; mix with next 4 ingredients. Spread onto bottom of rimmed baking sheet sprayed with cooking spray. Bake 8 to 10 minute or until golden brown, stirring after 5 minute Cool.
- Beat pudding mixes and milk in medium bowl with whisk 2 minute (Pudding will be thick.) Stir in 1 cup whipped topping.
- Layer 1/3 of the crumb mixture and half each of the bananas and pudding in 2-qt. bowl; repeat layers.
- Beat cream cheese and granulated sugar in medium bowl with mixer until blended. Gently stir in 1 cup of the remaining whipped topping spread over top of dessert, sealing to edge of bowl. Sprinkle with remaining crumb mixture. Refrigerate 3 hours.
- Serve topped with remaining whipped topping and whole wafers.
Nutrition Facts : Calories 332.4, Fat 17.4, SaturatedFat 8, Cholesterol 37, Sodium 327.1, Carbohydrate 42.3, Fiber 1.5, Sugar 24.2, Protein 3.7
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Itzel García
[email protected]This was a great recipe! I made it for my family and they loved it.
Heshara Hasala
[email protected]This recipe was easy to follow and the results were delicious! I would definitely recommend it to others.
Caroline J
[email protected]This was a great recipe! The pudding was creamy and flavorful, and the bananas were perfectly ripe.
Saeed Seidu
[email protected]This recipe was easy to follow and the results were delicious! The pudding was creamy and flavorful, and the bananas were perfectly ripe.
Anup Pariyar
[email protected]This was a great recipe! The pudding was creamy and flavorful, and the bananas were perfectly ripe.
boniface orieko
[email protected]I've made this recipe several times and it's always a hit. It's the perfect dessert for any occasion.
Amam Miazi
[email protected]This recipe is a keeper! It's easy to follow and the results are amazing. The pudding is creamy and flavorful, and the bananas are perfectly ripe.
Aashish Pariyar
[email protected]The best banana pudding I've ever had! The layers were perfect and the pudding was so creamy. I'll definitely be making this again and again.
Sapana Baral
[email protected]This was so easy to make and so delicious! I used Nilla wafers instead of graham crackers for the crust and it was perfect. Highly recommend!
Suzann Duneman
[email protected]Followed the recipe exactly and it turned out great! The pudding was creamy and flavorful, and the bananas were perfectly ripe. My kids loved it.
Tony Porter
[email protected]This deep dish banana pudding was a hit at my family gathering! The layers of bananas, pudding, and whipped cream were perfect, and the graham cracker crust added a nice crunch. I'll definitely be making this again.