Number Of Ingredients 11
Steps:
- In medium mixing bowl mix flour, cornstarch, 1 tablespoon sugar, baking powder and salt. In small bowl beat together milk and egg. Gradually add to flour mixture, beating with fork until well blended. Refrigerate for 1 hour.In small bowl combine remaining 1/2 cup sugar and cinnamon. Set aside. Peel and core apples. Cut crosswise into rings, 1/4-inch thick.In deep fryer, heat 1-1/2 to 2 inches Butter Flavor Crisco to 375°F. Dip apple slices in batter, allowing excess to drip back into bowl. Fry a few at a time in hot oil for 3 to 5 minutes, or until golden brown, turning frequently. Drain on paper towels. Dredge in cinnamon-sugar mixture. Serve immediately or keep warm in 175°F oven.
Nutrition Facts : Nutritional Facts Serves
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Maddison Crowther
[email protected]I can't wait to try these apple rings. They look so delicious!
Boateng Ernest
[email protected]These apple rings are the perfect fall treat. They're warm, comforting, and full of flavor.
Imran Mallha
[email protected]I'm always looking for new ways to make apples more interesting, and these apple rings definitely fit the bill. They're a fun and easy snack that everyone will love.
Astrid Denny
[email protected]I made these apple rings for my kids' birthday party and they were a huge hit. They're now asking me to make them every week!
Alamin Shofi ullah (ASDB)
[email protected]These apple rings were the perfect way to use up some leftover apples. They were easy to make and turned out delicious.
David Ogega
[email protected]I'm not usually a big fan of fried foods, but these apple rings were an exception. They were light and fluffy, and the cinnamon sugar coating was the perfect touch.
Tharushi Nawodya
[email protected]These were so good that I ate the whole batch myself. Oops!
Jihadul Haque
[email protected]I've made these apple rings several times now and they're always a hit. They're the perfect treat for any occasion.
jabbar Malik
[email protected]These were a total disaster. The batter fell off the apples and they ended up burning.
Johnny Cool Dowabobo
[email protected]I followed the recipe exactly, but my apple rings didn't turn out as crispy as I would have liked.
Ladi Kaveen
[email protected]These were a bit too sweet for me, but my kids loved them.
Mahir Hossen
[email protected]The batter was a bit too thick for my liking, but the apple rings were still tasty.
Sheria Ivan
[email protected]I made these for a party and they were gone in minutes. Everyone raved about them.
Scott McKean
[email protected]These were so easy to make and turned out delicious. My family loved them!
Nobel Molla
[email protected]I've never been a fan of apple rings, but these were amazing! The cinnamon sugar coating was the perfect touch.
PORAN WARRIOR YT
[email protected]These apple rings were a hit! The batter was light and crispy, and the apples were perfectly tender. I will definitely be making these again.