DEEP-FRIED COCONUT SHRIMP
Make and share this Deep-Fried Coconut Shrimp recipe from Food.com.
Provided by evelynathens
Categories Coconut
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine eggs, cayenne and seasoning salt in shallow pan.
- Place flour in another shallow pan.
- Combine breadcrumbs and coconut in third pan.
- Dredge shrimp in flour, shaking off excess.
- Holding shrimp by tail, dip into eggs and then roll in breadcrumb mixture, coating thoroughly.
- Heat oil in deep-fryer.
- Add shrimp in batches (do not crowd) and fry until golden-brown, about 3 minutes.
- Transfer to paper towels to drain.
- Serve immediately with sauce.
- For Pineapple Plum Sauce: Combine pineapple and plum sauce in small bowl.
- Refrigerate until ready to use.
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Sheikh Umair
[email protected]These shrimp were so good! The coconut coating was crispy and flavorful, and the shrimp were cooked perfectly. I served them with a sweet and sour sauce and they were a big hit with my family. I will definitely be making this recipe again.
Genet haileysus
[email protected]These shrimp were amazing! The coconut coating was crispy and flavorful, and the shrimp were cooked perfectly. I served them with a sweet and sour sauce and they were a big hit with my family. I will definitely be making this recipe again.
INTISAR AHAMED
[email protected]These shrimp were delicious! The coconut coating was crispy and flavorful, and the shrimp were cooked perfectly. I served them with a sweet and sour sauce and they were a big hit with my family. I will definitely be making this recipe again.
Rj Robel
[email protected]These shrimp were so good! The coconut coating was crispy and flavorful, and the shrimp were cooked perfectly. I served them with a sweet and sour sauce and they were a big hit with my family. I will definitely be making this recipe again.
Lintez Lewis
[email protected]I made these shrimp for dinner last night and they were delicious! The coconut coating was crispy and flavorful, and the shrimp were cooked perfectly. I served them with a sweet and sour sauce and they were a big hit with my family. I will definitely
Jacob Walker (Jake)
[email protected]These shrimp were amazing! The coconut coating was crispy and flavorful, and the shrimp were cooked perfectly. I served them with a sweet and sour sauce and they were a big hit with my family. I will definitely be making this recipe again.
Jessica McFadden
[email protected]I love coconut shrimp and this recipe did not disappoint! The shrimp were cooked perfectly and the coconut coating was crispy and delicious. The dipping sauce was also very good. I will definitely be making this recipe again.
Dhiraj Singh
[email protected]This was my first time making deep-fried coconut shrimp and it was surprisingly easy! The shrimp were cooked perfectly and the coconut coating was crispy and flavorful. I served them with a sweet and sour sauce and they were a big hit with my family.
TooN
[email protected]I followed the recipe exactly and the shrimp turned out perfectly. They were crispy, juicy, and full of flavor. The coconut coating was the perfect touch. I will definitely be making this recipe again!
Setter
[email protected]I made this for a party and it was a huge hit! Everyone raved about how delicious the shrimp were. I'll definitely be making this again.
NG NIROB
[email protected]This recipe was incredibly delicious! The shrimp were crispy on the outside and tender on the inside, and the coconut coating added a lovely sweetness and crunch. I especially loved the dipping sauce, which perfectly complemented the flavors of the s