DEEP FRIED DEVILED EGGS RECIPE - (4.3/5)
Provided by msippigrl
Number Of Ingredients 13
Steps:
- Boil 12 eggs until hard boiled. While eggs are boiling, beat the other 3 eggs. Then put the flour, beaten eggs and bread crumbs into 3 separate bowls. Set aside. Let the boiled eggs cool, and then peel, rinse and dry, and slice the eggs in half lengthwise. Separate the cooked egg yolks and put them in a medium size bowl to make the deviled egg filling. Add the mayonnaise, mustard, vinegar, sugar, salt, garlic salt and black pepper to taste. Mix with an electric mixer, until filling is smooth. Set aside. Coat the cooked egg whites halves with flour, then dip in the beaten egg, and then coat in Panko crumbs. Set them aside on a plate or piece of wax paper until ready to cook. Heat oil in the bottom of a 2 quart saucepan until medium hot. Carefully place 3 or 4 of the coated egg whites into the oil, and fry for 1 to 2 minutes on each side, or until golden brown. Remove from oil and drain on paper towels. When all of the egg whites are fried, fill with the prepared deviled egg filling. Garnish with a sprinkling of paprika. Serve immediately.
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Dr Mubashair Malik
d_malik@gmail.comI love deviled eggs and this recipe is a great twist on the classic. The deep-fried coating adds a nice crunch.
ekanem effiong
e-effiong91@hotmail.co.ukI was a bit hesitant to try this recipe, but I'm so glad I did. The deviled eggs were delicious!
Mackenzie Weygand
m-weygand65@gmail.comThese are the best deviled eggs I've ever had! I'll definitely be making them again.
Wafa Janan
janan_w26@hotmail.comI'm not a huge fan of deviled eggs, but I really enjoyed these. The deep-frying made them extra special.
Danish Tanha
tdanish57@hotmail.co.ukThese deviled eggs are a great party food. They're easy to make ahead of time and they always disappear quickly.
Faye Kachy
faye_k44@gmail.comI love the crispy coating on these deviled eggs. It adds a nice contrast to the creamy filling.
hami nepali
h67@gmail.comI've made this recipe several times and it's always a hit. It's a great way to impress your guests.
Zarab Gondal
zarabgondal10@yahoo.comThese deviled eggs are a great way to use up leftover hard-boiled eggs. They're also a fun and easy appetizer to make.
Dorjoy Bramon
dorjoy31@hotmail.comI love deviled eggs and this recipe is a great twist on the classic. The deep-fried coating adds a nice crunch.
Pradip Neupane
neupane@hotmail.frI was a bit hesitant to try this recipe, but I'm so glad I did. The deviled eggs were delicious!
aldo isaj
aldo_i@yahoo.comThese are the best deviled eggs I've ever had! I'll definitely be making them again.
Noor nisa
noor-nisa@yahoo.comI'm not a big fan of deviled eggs, but I really enjoyed these. The deep-frying made them extra special.
Michael Hafemann
h-m@hotmail.co.ukThese deviled eggs are a great appetizer or party food. They're easy to make and always a crowd-pleaser.
Bismil jan
b_j82@gmail.comI followed the recipe exactly and the deviled eggs turned out perfectly. They were crispy on the outside and creamy on the inside.
Nour Alam
alamn@yahoo.comThe flavor of the deep-fried deviled eggs was amazing! The bacon and chives added a nice touch.
MD Jahidul Sheikh
sm66@hotmail.comI've made deviled eggs many times before, but never thought to deep fry them. This recipe was a game-changer! The crispy coating and creamy filling were a perfect combination.
ALS
als53@gmail.comThese deep-fried deviled eggs were a hit at my party! They were so easy to make and everyone loved them.