Make and share this Delectable Apricot Ribs recipe from Food.com.
Provided by weekend cooker
Categories Pork
Time 6h10m
Yield 4 rib servings, 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Spray large slow cooker with vegetable cooking spray and place ribs in cooker.
- In a large bowl, combine preserves, soy sauce,barbecue sauce, brown sugar,oregeno, and garlic powder and spoon over ribs.
- Cover and cook on low for 6-7 hours.
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#course #main-ingredient #preparation #occasion #main-dish #pork #easy #dinner-party #meat #pork-ribs #taste-mood #3-steps-or-less
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Arifmoiz Arif
[email protected]Not bad! The ribs were a bit tough, but the sauce was delicious. I'll try cooking them for a little longer next time.
Zubair Rehman
[email protected]These ribs were amazing! The meat was so tender and juicy, and the apricot glaze was to die for. I will definitely be making these ribs again and again.
Leechell Titus
[email protected]These ribs were a bit too sweet for my taste. I think I'll try using a different glaze next time.
Datkidwhoateashark Last
[email protected]These ribs were delicious! The meat was tender and flavorful, and the apricot glaze was the perfect finishing touch. I will definitely be making these ribs again.
Fahima chowdhury
[email protected]I made these ribs for my family and they loved them! The ribs were fall-off-the-bone tender and the apricot glaze was the perfect balance of sweet and savory. I will definitely be making these ribs again.
Divine Victory
[email protected]These ribs were a bit dry, but the apricot glaze was really good. I think I'll try cooking them for a little less time next time.
Rihad Rihad
[email protected]I followed the recipe exactly and the ribs came out perfect! The meat was tender and juicy, and the apricot glaze was amazing. I will definitely be making these ribs again.
GOGA BRAND
[email protected]These ribs were absolutely delicious! The meat was fall-off-the-bone tender and the apricot glaze was the perfect finishing touch. I will definitely be making these again and again.
Oluwatomisin Ogundiran
[email protected]Not a fan. The ribs were tough and the sauce was too sweet. I wouldn't make this recipe again.
Faruq Umar
[email protected]These ribs were easy to make and turned out great! The apricot glaze was the perfect balance of sweet and tangy. I'll definitely be making these again.
Maksodul Bhuiyan
[email protected]I love this recipe! The ribs are always so tender and juicy, and the apricot glaze is to die for. I've made this dish for my family and friends several times and it's always a hit.
SMD Romjan Hassan
[email protected]Meh. The ribs were dry and the sauce was too sweet. I wouldn't recommend this recipe.
Dan Lt_Dans__LEGS
[email protected]These ribs were amazing! The meat was so tender and flavorful, and the apricot glaze was the perfect finishing touch. I will definitely be making these again!
Fahaad Afridi
[email protected]Not bad! The ribs were a bit tough, but the sauce was delicious. I'll try cooking them for a little longer next time.
El Astro
[email protected]I've made these ribs several times now and they're always a crowd-pleaser. The apricot glaze is the perfect balance of sweet and savory.
Kal alasle
[email protected]These apricot ribs were a hit at my last dinner party! The meat was fall-off-the-bone tender and the sauce was tangy and sweet. I'll definitely be making these again.