A delicately flavored Jasmine rice made with brown rice and jasmine tea.
Provided by darmstro67
Categories Side Dish Rice Side Dish Recipes
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Combine the 3 cups of water and the tea bag in a large saucepan; bring to a boil. Remove tea bag from boiling water. Stir rice and bouillon cube into the flavored water; return to a boil. Cover pan; reduce heat to low. Allow rice to steam until the water has been absorbed and the rice is tender, about 45 minutes. Remove from heat and let rest for 5 minutes. Fluff cooked rice with a fork, and stir in butter. Top rice with chopped cilantro.
Nutrition Facts : Calories 150.2 calories, Carbohydrate 27.9 g, Cholesterol 5.1 mg, Fat 2.9 g, Fiber 2.2 g, Protein 2.8 g, SaturatedFat 1.4 g, Sodium 20.4 mg, Sugar 0.1 g
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Olwethu Khaye
[email protected]This jasmine rice recipe is a fail. Don't waste your time.
Maya Fayez
[email protected]I'm not sure what went wrong, but my jasmine rice was a complete disaster. It was mushy and tasteless.
Spix Weltschmerz - Puckett
[email protected]I followed the recipe exactly, but my rice didn't turn out as fluffy as I expected.
Niccie Hill
[email protected]The rice was a bit too sticky for my liking.
qwecy ellis
[email protected]This jasmine rice was a bit bland for my taste.
Elizabeth Robertson
[email protected]I love how easy this recipe is. It's perfect for a weeknight meal.
Naqaab Posh
[email protected]This recipe is a keeper! The rice was so fluffy and fragrant.
James Phillips
[email protected]Delicious jasmine rice! I'll definitely be making this again.
Mehidi Hasan Rubel
[email protected]I've made this jasmine rice recipe several times now and it always turns out perfectly. It's my favorite way to make rice.
Emran Ashik
[email protected]This jasmine rice is the perfect side dish for any Asian-inspired meal. It's also great as a base for stir-fries and curries.
Freefire Hasan
[email protected]I love that this recipe is so easy to follow. Even if you're a beginner cook, you can easily make this rice.
Md Burhan Uddin
[email protected]I used this recipe to make jasmine rice for a dinner party. It was a hit! Everyone raved about how delicious the rice was.
Regime Wittke
[email protected]This jasmine rice was perfect! It was the perfect accompaniment to my Thai curry. I will definitely be making this recipe again.
ahsen ahsen
[email protected]I'm not a big fan of jasmine rice, but I have to admit that this recipe changed my mind. The rice was so flavorful and aromatic, I couldn't get enough of it.
Bev Gutknecht
[email protected]I've tried many jasmine rice recipes, but this one is by far the easiest and tastiest. It's now my go-to recipe for jasmine rice.
Lawal Sulaimon Koko Master
[email protected]This jasmine rice recipe was an absolute delight! The rice turned out fluffy and fragrant, just like you'd find in a high-end restaurant.