this is a favorite at our house. a friend of mine made something similar and i changed it around to get this recipe. the buttermilk makes the chicken very juicy and tender. i learned that at a restaraunt i used to work for.
Provided by polly salama
Categories Chicken
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- the night before cooking the chicken,put it in a zip lock baggie with the buttermilk.
- the next day rinse the chicken off and marinate in lemon juice with garlic and as much ground pepper as you like.
- leave for at least three hours.
- dredge the chicken through the whisked eggs and then add bread crumbs to cover both sides of chicken.
- heat the oil to hot but not smoking and add the chicken breasts.
- fry on each side for about 4-5 minutes.
- you can also cut the chicken into strips before you put in the buttermilk and have chicken lemone tenders.
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Fuad Bin
[email protected]This recipe is a keeper!
covenant idowu
[email protected]I made this recipe for a dinner party and it was a huge success!
Santosh Dhami
[email protected]This was a great recipe! The chicken was moist and juicy, and the sauce was light and flavorful.
MShakeel Leghari
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The chicken is always cooked perfectly and the sauce is so flavorful.
mamunmia009 mamunmia009
[email protected]This recipe is a winner! The chicken was tender and flavorful, and the sauce was tangy and delicious. I served it over rice and it was a perfect meal.
mirza gaming
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this again.
Lala Taylor
[email protected]This was a great recipe! The chicken was moist and juicy, and the sauce was light and flavorful. I will definitely be making this again.
Muhammad Babar
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The chicken is always cooked perfectly and the sauce is so delicious.
terrilyne montgrand
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The chicken is always juicy and tender, and the sauce is so flavorful.
nonkoliso mafikwana
[email protected]I made this recipe last night and it was delicious! The chicken was cooked perfectly and the sauce was so tasty. I served it over rice and it was a perfect meal.
Johnny G
[email protected]This recipe was a hit! The chicken was moist and flavorful, and the sauce was light and lemony. I will definitely be making this again.