DELICIOUS LOW CARB CORNBREAD
This is my very favorite low carb recipe! It's so easy to prepare, and it's done in only 2 minutes in the microwave. The best part is that it only amounts to 1 carb per slice!!! There isn't a trace of corn in the recipe, but try it; it really does taste like cornbread!
Provided by truebrit
Categories Quick Breads
Time 5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl, mix wet ingredients, then work in the dry ingredients.
- Pour into a greased microwave-safe container (about 6-inch square, or thereabouts).
- Microwave for 2 minutes at power level 8.
- Cut into 8 slices, about 1 carb per slice.
- Serve with butter.
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Israel abraham
[email protected]This cornbread is a great way to add some variety to your low-carb diet.
Kiara Bell
[email protected]I love the texture of this cornbread. It's moist and fluffy, just like traditional cornbread.
Pritom Rajbongshi
[email protected]This cornbread is a great addition to any low-carb meal. It's also a great snack or side dish.
ifeoma ezenwalie
[email protected]I'm so glad I found this recipe. It's a great way to enjoy cornbread without all the carbs.
JIBON Pramanik
[email protected]This cornbread is a great way to satisfy your cravings for comfort food without feeling guilty.
Aylla moon
[email protected]I love that this cornbread is made with healthy ingredients. It's a great way to get your daily dose of fiber and protein.
Habiira Nakazibwe
[email protected]This cornbread is so easy to make, and it's perfect for a quick and easy weeknight meal.
MD Reader MD Reader
[email protected]I made this cornbread for my family, and they all loved it. Even my kids, who are picky eaters, ate it without complaint.
MD Sojib hossen howladar
[email protected]This cornbread is a great way to use up leftover almond flour. It's also a great option for those who are allergic to wheat.
Sairan Rai
[email protected]I've tried a lot of low-carb cornbread recipes, and this one is by far the best. It's moist, flavorful, and has just the right amount of sweetness.
Lisa Lisa
[email protected]I'm not a huge fan of low-carb baking, but this cornbread is an exception. It's really good!
David Temmy
[email protected]This recipe is a lifesaver for those of us who are on a low-carb diet. It's the perfect way to satisfy my craving for cornbread without going off track.
Lilly Maphosa
[email protected]I love that this cornbread is low in carbs, but it doesn't taste like it. It's just as good as traditional cornbread.
ABID WRITES
[email protected]I've made this cornbread several times now, and it's always a success. It's so easy to make, and it's always delicious.
romjan
[email protected]This cornbread was a hit at my party! Everyone loved it, even the people who aren't on a low-carb diet.
Diana Daniel
[email protected]I was skeptical at first, but this low-carb cornbread is actually really good! It's not as dense as traditional cornbread, but it's still moist and flavorful. I'll definitely be making this again.
kyleene velez
[email protected]This low-carb cornbread is a game-changer! I've been missing cornbread since starting keto, and this recipe hits the spot perfectly. It's moist and flavorful, and it has just the right amount of sweetness.