A delicious version of lasagna for those of us who are health conscious.
Provided by Chuck
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 55m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat an oven to 375 degrees F (190 degrees C).
- Bring a large pot of lightly salted water to a boil. Cook lasagna noodles in boiling water for 8 to 10 minutes. Drain noodles, and rinse with cold water.
- Heat the olive oil in a skillet over medium heat. Stir in the onion; cook and stir until the onion has softened and turned translucent, about 2 minutes. Add ground turkey and cook 5 to 7 minutes more, stirring to break up any large chunks of meat. Stir in tomato sauce, mushrooms, Italian seasoning, black pepper, and garlic powder. Simmer for 2 minutes and season to taste.
- Combine spinach, ricotta, and nutmeg in a large bowl.
- To assemble, arrange 3 noodles lengthwise in the bottom of a greased 9x13 inch baking dish. Spread with 1/3 the ricotta mixture, 1/3 of the turkey mixture, and 1/3 of the mozzarella. Repeat layers, ending with remaining mozzarella. Bake in preheated oven for 25 minutes. Cool for 5 minutes before serving.
Nutrition Facts : Calories 326.1 calories, Carbohydrate 34.2 g, Cholesterol 69 mg, Fat 6.3 g, Fiber 5 g, Protein 33 g, SaturatedFat 3.2 g, Sodium 767.9 mg, Sugar 6.7 g
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Farrah Farinha
[email protected]This lasagna is the perfect dish for a special occasion. It's elegant and delicious.
Daniel Martin
[email protected]I've made this lasagna several times now, and it's always a hit. My friends and family love it!
AZ az
[email protected]This lasagna is a bit time-consuming to make, but it's worth it. It's so delicious and flavorful.
MD Reader MD Reader
[email protected]This lasagna is a great way to get your kids to eat their vegetables. They'll never even know they're eating spinach!
Jackson Patrick Cox
[email protected]I love the combination of spinach and turkey in this lasagna. It's a unique and delicious flavor combination.
Terynal Lovehogeya
[email protected]This lasagna is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Najet Ben Hamouda
[email protected]This lasagna is a great way to use up leftover turkey. I always have a lot of turkey after Thanksgiving, and this is a great way to use it up.
Thelma Ravela
[email protected]I'm not a big fan of spinach, but I really enjoyed this lasagna. The spinach flavor was mild and didn't overpower the other ingredients.
kabi kumal
[email protected]This lasagna is the perfect comfort food. It's warm, cheesy, and satisfying.
shape r
[email protected]I made this lasagna for a potluck dinner, and it was a huge success. Everyone loved it!
Marks account
[email protected]This lasagna is so easy to make. I love that I can throw it together in the morning and then just pop it in the oven when I get home from work.
Becky Mercy
[email protected]The spinach adds a nice pop of color and flavor to this lasagna.
Sergio De la cruz
[email protected]I love that this lasagna is made with turkey instead of beef. It makes it so much lighter and healthier.
daramola james
[email protected]This recipe is a great way to sneak some extra vegetables into your kids' diet. They'll never even know they're eating spinach!
Paloma Shigwedha
[email protected]I've made this lasagna several times now, and it's always a crowd-pleaser. The combination of spinach, turkey, and cheese is perfect.
Beautiful Struggle
[email protected]This lasagna was a hit with my family! The spinach and turkey made it a healthier option than traditional lasagna, but it was still incredibly flavorful and satisfying.