A totally untraditional but perhaps more delicious version of an apple pie.
Provided by ANGE17LICA
Categories Desserts Pies Apple Pie Recipes
Time 1h30m
Yield 8
Number Of Ingredients 14
Steps:
- To Make Crust: In a large bowl, stir together 1 1/4 cup flour and salt. Cut in shortening until coarse crumbs form. Sprinkle 1 tablespoon of water at a time to dough until it is moist enough to form into a ball. On a lightly floured surface, use hands to slightly flatten dough. Roll dough into a circle about 12 inches in diameter.
- Preheat oven to 375 degrees F (190 degrees C). Line a 9 inch deep dish pie pan with a piece of aluminum foil; it should cover bottom and sides of pan. Lightly flour the foil. Press the dough into the pan.
- To Make Filling: In a large bowl, stir together 2 tablespoons flour, sugar, cinnamon and nutmeg. Gently toss apples, raisins and walnuts with cinnamon mixture until coated. Fill the crust with the apple mixture.
- Bake in preheated oven for 1 hour. Remove from oven and let cool.
- To Make Icing: In a small bowl, mix together confectioners' sugar, vanilla and milk. Drizzle over top of cooled pie.
Nutrition Facts : Calories 412.4 calories, Carbohydrate 71.7 g, Cholesterol 0.3 mg, Fat 13.8 g, Fiber 3.5 g, Protein 3.9 g, SaturatedFat 2.7 g, Sodium 77.3 mg, Sugar 43.5 g
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Seferina Rosario
[email protected]I'm not really a baker, but this recipe was easy to follow and the pie turned out amazing! Thanks for sharing!
mazhar malik
[email protected]So yummy! My kids and I loved it, will definitely make it again!
Squiddy Higgenbottom
[email protected]A true fall classic, will be making this every year from now on!
Mageshwaree Adekkan
[email protected]Perfect for a cozy fall day.
jade Smiley
[email protected]5 stars all the way! Can't wait to make it again!
Laronn Woods
[email protected]My only regret is I only made one, should have doubled the recipe!
Dona Belll
[email protected]Great as a Thanksgiving dessert!
fun boyz
[email protected]Easy peasy lemon squeezy!
Maliat Geberemikel
[email protected]Absolutely delicious! The pears and spices are a perfect combination.
Sumen Zahra
[email protected]It was such a hit at our family potluck, everyone kept asking for the recipe!
Kabul Logar
[email protected]Used Granny Smith pears instead of Bartlett pears, turned out great!
Habib Haruna
[email protected]This pie is so addictive, had to hide it from myself just so I can save some for the rest of the family. Will make another one this weekend.
Tara Chaitoo
[email protected]Just made this with my kids, they had a blast. Definitely making this a monthly tradition now!
Turyatunga Peace
[email protected]Totally recommend skipping the nuts, didn't add much flavour at all.
Ajad Shakh
[email protected]Not a fan of the crust recipe, everything else was perfect.
Danielle Goodman
[email protected]We loved this pie, the pears were juicy and the crust was flaky and buttery.
YN
[email protected]Super easy to follow, turned out amazing. Definitely a new favourite recipe!
Joy Odebala
[email protected]My husband and I tried this recipe for our anniversary dinner, it was divine! Will definitely make it again!
ahmed gamal
[email protected]This is a very nice recipe! We enjoyed the sweet and slightly tangy taste of the pie!
My Trick
[email protected]This is absolutely heavenly, apple pie just got dethroned. Thank you for changing my attitude towards cooking with pears!