Make and share this Deluxe Italian Cheeseburgers recipe from Food.com.
Provided by Dancer
Categories Cheese
Time 23m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place meat in mixing bowl and add chili sauce, onions, and garlic.
- Mix well, then add Parmesan cheese.
- Mix and shape into patties.
- Brush patties with oil.
- Cook on barbecue, 3 to 4 minutes per side depending on size.
- 2 minutes before end of cooking add slices of tomato and top with mozzarella cheese.
- Serve on hamburger buns.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beef #eggs-dairy #vegetables #canadian #barbecue #easy #beginner-cook #cheese #dietary #low-sodium #comfort-food #low-carb #ontario #ground-beef #low-in-something #meat #onions #taste-mood #equipment #grilling #presentation #served-hot
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Aloo Ghost
[email protected]The burgers were a bit dry, but the flavor was still good.
Maruf Gazi
[email protected]These burgers were a little too greasy for my taste.
Luwis Nyathi
[email protected]I followed the recipe exactly, and the burgers turned out perfectly.
Cynthia Coppedge
[email protected]These burgers are the best I've ever had. I can't wait to make them again.
mel C.
[email protected]I've never made burgers before, but this recipe made it so easy. I'm so glad I tried it.
Debbie Bledsoe
[email protected]These burgers are so good! I'm definitely going to be making them again and again.
Ehigie Endurance
[email protected]I made these burgers with my kids, and they had a blast. It's a great way to get them involved in the cooking process.
Esther Mamonda
[email protected]These burgers are perfect for a quick and easy weeknight meal. They're also great for parties and potlucks.
Waleed Mughal
[email protected]I love how versatile this recipe is. You can add or remove ingredients to customize it to your liking.
King Ahmad
[email protected]I've made these burgers several times now, and they're always a hit. They're so easy to make, and they taste amazing.
Muhammad Nur
[email protected]These burgers were juicy and delicious. The cheese and sauce were the perfect complements to the beef.
Wendy Gills
[email protected]I'm not a big fan of ground beef, but these burgers were so flavorful that I couldn't resist. I'll definitely be making them again.
Hlengiwe Msele
[email protected]I made these burgers for a party, and they were a huge success. Everyone loved them!
yolanda mckenney
[email protected]The instructions were clear and concise, and the recipe turned out exactly as I expected.
Taqi khan
[email protected]I love how easy these burgers were to make. I was able to get dinner on the table in under 30 minutes.
Hunter Holt
[email protected]These burgers were a hit with my family! The combination of flavors was perfect, and the mozzarella cheese melted beautifully. I will definitely be making these again.