DELUXE MASHED POTATOES
When it comes to mashed potatoes recipes, this is one of my favorites because they can be made ahead, refrigerated and then popped into the oven just prior to dinnertime. When my grandchildren come for dinner, I have to double this recipe. They love it! -Vivian Bailey, Cedar Falls, Iowa
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Peel and cube the potatoes; place in a saucepan and cover with water. Cook over medium heat until tender; drain. Mash until smooth (do not add milk or butter). Stir in cream cheese, sour cream, chives, onion salt and pepper. Spoon into a greased 1-1/2-qt. baking dish. Dot with butter; sprinkle with paprika if desired. Cover and bake at 350° for 35-40 minutes or until heated through.
Nutrition Facts : Calories 301 calories, Fat 10g fat (7g saturated fat), Cholesterol 34mg cholesterol, Sodium 313mg sodium, Carbohydrate 45g carbohydrate (5g sugars, Fiber 4g fiber), Protein 7g protein.
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roton mollah
[email protected]I can't wait to try this recipe! I've been looking for a new mashed potato recipe.
Vivo Y15a
[email protected]These mashed potatoes sound amazing! I love the idea of adding chives and Parmesan cheese.
Kisshal Mark
[email protected]I'm definitely going to try this recipe for my next dinner party.
Khuziama Malik
[email protected]I'm allergic to dairy, so I'm wondering if I can substitute the butter and cream with olive oil and almond milk.
sharon batten
[email protected]I'm not a big fan of mashed potatoes, but these look so good that I might have to give them a try.
Sujan mishra
[email protected]These mashed potatoes look delicious! I can't wait to try them.
Sawrav Talukdar
[email protected]I followed the recipe exactly, but my mashed potatoes turned out lumpy. Not sure what went wrong.
tahir pgc
[email protected]These mashed potatoes were a bit too garlicky for my taste, but my husband loved them.
Deepak Deep
[email protected]My family loved these mashed potatoes! They were so creamy and flavorful.
Rj Redwan Raj
[email protected]These mashed potatoes were easy to make and turned out perfectly. I loved the addition of the chives and Parmesan cheese.
Russell Edgington
[email protected]I've tried many mashed potato recipes, but this one is by far my favorite. The combination of sour cream, cream cheese, and butter makes them so rich and decadent.
Deonte Brownlow
[email protected]These mashed potatoes were a hit at our Thanksgiving dinner! They were creamy, flavorful, and had the perfect amount of garlic and herbs. I will definitely be making them again.